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    Cabernet & Godiva Dark Chocolate Gift Set

    Mixed Collections from
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        4.5 6 Ratings
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        4.5 6 Ratings
          0% ABV

          Description

          Red wine and chocolate make a heavenly pair. We've found the perfect wine to combine with Godiva's premium dark chocolates. St. Supery Cabernet Sauvignon is rich, ripe and structured, a delicious match for any red wine and chocolate lover.


          Wine Gift Includes:
          • St. Supery Cabernet Sauvignon
            Dark, vibrant purple and red hues present in this wine. Blackberry and black plum aromas combine with graphite, espresso, dark chocolate, mocha, cedar, and white pepper. Flavors of black plum, black cherry and currant intermingle with dark molasses and a light vanillin oak with dusty fine-grain tannins. This is a structured Cabernet Sauvignon with length, flavor and style.
          • Godiva Dark Chocolate Gift Box, 16 pc.
            Delight dark chocolate lovers with a special dark chocolate assortment! Includes Midnight Swirl, Dark Ganache Bliss, Raspberry Ganache Twirl, Dark Caramel Embrace, and more. 6.2 oz.
          • Any pictured glassware is for display purposes and is not included.

          Due to the popularity of this gift, vintages sometimes sell out. Should this happen, we will always substitute with the alternate vintage of equal or greater value. Pursuant to state laws in New York, gifts that contain both food and wine will be sent in two separate packages.

          Critical Acclaim

          All Vintages

          Walla Walla Valley

          View all wine

          Responsible for some of Washington’s most highly acclaimed wines, the Walla Walla Valley has experienced a surge in popularity in recent years. It is home to both historic wineries and younger, up-and-coming producers. Though it is cooler and wetter than most of Washington State’s viticultural areas, irrigation from the Columbia River is still common, though some vineyards on the rainier eastern end of the AVA are able to dry farm.

          The conditions in the Walla Walla Valley are perfectly suited to Rhône-inspired Syrahs, distinguished by savory notes of black olives, smoke, bacon fat, and fresh earth. Cabernet Sauvignon and Merlot are produced in a range of styles from smooth and supple to tannic and structured. White varieties are a relative rarity here. Sauvignon Blanc is sometimes blended with Sémillon in the style of Bordeaux white blends, resulting in a richer, rounder version take on the variety. Plantings of Viognier are minimal, but often quite successful.

          PDX112536CA_0 Item# 112536

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