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Taltarni Heathcote Shiraz 2003

Syrah/Shiraz from Australia
  • W&S92
  • WS92
  • JH90
0% ABV
  • JH94
  • JH95
  • W&S92
  • WE90
  • JH96
  • WS90
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Winemaker Notes

With a deep purple hue and crimson edges, the 2003 Taltarni Heathcote Shiraz delivers a concentrated bouquet of plums and ripe raspberries, black pepper, coconut and vanilla. Powerful flavors of rich plums and blueberries are balanced by vanilla and chocolate overtones, with a touch of iodine character only found in Heathcote.

Critical Acclaim

All Vintages
W&S 92
Wine & Spirits
WS 92
Wine Spectator
JH 90
Australian Wine Companion
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Taltarni

Taltarni

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Taltarni, , Australia
Taltarni
Established in 1969, Taltarni was one of the founding wineries in the iron-rich Pyrenees wine region in Victoria. John Goelet, a direct descendant of the Guestier wine merchant family of Bordeaux, discovered the Taltarni Vineyard through a worldwide search for a site comparable to the great vineyards of Bordeaux. From the outset, Taltarni has a strong French influence with the initial plantings of Bordeaux varieties including Cabernet Sauvignon, Cabernet Franc and Merlot. Soon after, Taltarni extended its plantings with Sauvignon Blanc, Chardonnay. The Goelet family also sources Shiraz, Pinot Noir and Pinot Meunier. Taltarni has built its reputation on elegant sparkling wines that are crafted using methode traditionale techniques, as wells as producing exceptional red and white wines. The distinctive labels, featuring a 17th century cartouche, represent the attention to detail and the French elegance and finesses that are hallmarks of all Taltarni wines.

Napa Valley

Cabernet Sauvignon

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The Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without thinking of the other. Although Cabernet has many important outposts throughout the wine world, nowhere else has it achieved such success (and, at the highest end, commanded such lofty prices) than in Napa. Here, it is responsible for bold, opulent, and dark-fruited wines with grippy tannins and a healthy dose of alcohol. The best examples can age for decades. Each of Napa’s smaller sub-AVAs imparts a different character to Cabernet, such as Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

SWS106247_2003 Item# 85339

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