White Wine Blends 6 Items
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Gift Type Any
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Occasion Any
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Variety Any
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Varietal Other White Blends
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Region Any
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Availability Include Out of Stock
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Size & Type Any
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Fine Wine Any
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Vintage 2001
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Reviewed By Wine Enthusiast
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Zenato Lugana 2001Other White Blends from Veneto, Italy
- RP
- WE
0.0 0 RatingsSold Out - was $12.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0 -
Maculan Pino and Toi 2001Other White Blends from Veneto, Italy
- WE
0.0 0 RatingsSold Out - was $11.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0 -
Anselmi Capitel Croce 2001Other White Blends from Veneto, Italy
- WE
0.0 0 RatingsSold Out - was $22.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0 -
Hedges Family Estate Fume - Chardonnay 2001Other White Blends from Columbia Valley, Washington
- WE
0.0 0 RatingsSold Out - was $12.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0 -
Marques de Caceres Antea 2001Other White Blends from Rioja, Spain
- WS
- WE
0.0 0 RatingsSold Out - was $12.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0 -
Rosemount Semillon-Chardonnay 2001Other White Blends from Australia
- WS
- WE
0.0 0 RatingsSold Out - was $7.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsWith hundreds of white grape varieties to choose from ...
With hundreds of white grape varieties to choose from, winemakers have the freedom to create a virtually endless assortment of blended white wines. In many European regions, strict laws are in place determining the set of varieties that may be used in white wine blends, but in the New World, experimentation is permitted and encouraged. Blending can be utilized to enhance balance or create complexity, lending different layers of flavors and aromas. For example, a variety that creates a soft and full-bodied white wine blend, like Chardonnay, would do well combined with one that is more fragrant and naturally high in acidity. Sometimes small amounts of a particular variety are added to boost color or aromatics. Blending can take place before or after fermentation, with the latter, more popular option giving more control to the winemaker over the final qualities of the wine.