
White Wine Blends
With hundreds of white grape varieties to choose from ...
With hundreds of white grape varieties to choose from, winemakers have the freedom to create a virtually endless assortment of blended white wines. In many European regions, strict laws are in place determining the set of varieties that may be used in white wine blends, but in the New World, experimentation is permitted and encouraged. Blending can be utilized to enhance balance or create complexity, lending different layers of flavors and aromas. For example, a variety that creates a soft and full-bodied white wine blend, like Chardonnay, would do well combined with one that is more fragrant and naturally high in acidity. Sometimes small amounts of a particular variety are added to boost color or aromatics. Blending can take place before or after fermentation, with the latter, more popular option giving more control to the winemaker over the final qualities of the wine.
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Botromagno Gravina Bianco 1999Other White Blends from Italy
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Pine Ridge Chenin Blanc - Viognier 1999Other White Blends from Napa Valley, California
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Anselmi San Vincenzo 1999Other White Blends from Veneto, Italy
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Antinori Bianco Toscana 1999Other White Blends from Italy
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Hedges Family Estate Fume - Chardonnay 1999Other White Blends from Columbia Valley, Washington
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