White Wine Blends 7 Items
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- Wine Enthusiast 4
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Varietal Other White Blends
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Fine Wine Any
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Vintage 2000
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Reviewed By Robert Parker's Wine Advocate
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Hugel Gentil 2000Other White Blends from Alsace, France
- RP
0.0 0 Ratings2021 Vintage In Stock 19 99Ships Mon, Apr 22Limit 0 per customerSold in increments of 0 -
Franz Haas Manna Vigneti delle Dolomiti 2000Other White Blends from Trentino-Alto Adige, Italy
- RP
0.0 0 RatingsSold Out - was $26.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
R. Lopez de Heredia Rioja White Vina Tondonia Reserva 2000Other White Blends from Rioja, Spain
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0.0 0 RatingsSold Out - was $44.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Anselmi San Vincenzo 2000Other White Blends from Veneto, Italy
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0.0 0 RatingsSold Out - was $8.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Regaleali Bianco 2000Other White Blends from Italy
- RP
0.0 0 Ratings2020 Vintage In Stock 14 99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0 -
Archery Summit Vireton 2000Other White Blends from Willamette Valley, Oregon
- WE
- RP
0.0 0 RatingsSold Out - was $24.74Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Au Bon Climat Hildegard Estate White Blend 2000Other White Blends from Central Coast, California
- RP
0.0 0 RatingsSold Out - was $4,365.00Ships Fri, Apr 26Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsWith hundreds of white grape varieties to choose from ...
With hundreds of white grape varieties to choose from, winemakers have the freedom to create a virtually endless assortment of blended white wines. In many European regions, strict laws are in place determining the set of varieties that may be used in white wine blends, but in the New World, experimentation is permitted and encouraged. Blending can be utilized to enhance balance or create complexity, lending different layers of flavors and aromas. For example, a variety that creates a soft and full-bodied white wine blend, like Chardonnay, would do well combined with one that is more fragrant and naturally high in acidity. Sometimes small amounts of a particular variety are added to boost color or aromatics. Blending can take place before or after fermentation, with the latter, more popular option giving more control to the winemaker over the final qualities of the wine.