Washington Wine 12 Items
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Region Washington
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Fine Wine Collectible
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Vintage 2003
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Reviewed By Robert Parker's Wine Advocate
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Woodward Canyon Artist Series Cabernet Sauvignon 2003Cabernet Sauvignon from Columbia Valley, Washington
- JD
- RP
0.0 0 RatingsSold Out - was $155.00Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Quilceda Creek Cabernet Sauvignon (1.5 Liter Magnum) 2003Cabernet Sauvignon from Columbia Valley, Washington
- RP
- WE
- WS
0.0 0 RatingsSold Out - was $639.00Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Woodward Canyon Old Vines Cabernet Sauvignon 2003Cabernet Sauvignon from Columbia Valley, Washington
- RP
0.0 0 Ratings2020 Vintage In Stock 119 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Woodward Canyon Artist Series Cabernet Sauvignon (1.5 Liter Magnum) 2003Cabernet Sauvignon from Columbia Valley, Washington
- RP
0.0 0 RatingsSold Out - was $159.97Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Andrew Will Winery Sorella 2003Bordeaux Red Blends from Columbia Valley, Washington
- RP
- WE
- WS
0.0 0 RatingsSold Out - was $59.99Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Chester-Kidder 2003Other Red Blends from Columbia Valley, Washington
- RP
0.0 0 Ratings2018 Vintage In Stock 68 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Cayuse Armada Syrah 2003Syrah/Shiraz from Walla Walla Valley, Columbia Valley, Washington
- RP
- WE
0.0 0 RatingsSold Out - was $199.00Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Quilceda Creek Columbia Valley Red 2003Bordeaux Red Blends from Columbia Valley, Washington
- RP
0.0 0 RatingsSold Out - was $76.97Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Woodward Canyon Old Vines Cabernet Sauvignon (1.5 Liter Magnum) 2003Cabernet Sauvignon from Columbia Valley, Washington
- RP
0.0 0 RatingsSold Out - was $149.97Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Cayuse Bionic Frog Syrah 2003Syrah/Shiraz from Walla Walla Valley, Columbia Valley, Washington
- WS
- RP
- W&S
0.0 0 RatingsSold Out - was $249.99Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Quilceda Creek Cabernet Sauvignon 2003Cabernet Sauvignon from Columbia Valley, Washington
- RP
- WE
- WS
4.2 10 Ratings2020 Vintage In Stock 249 97Ships TomorrowLimit 12 per customerSold in increments of 0 -
Woodward Canyon Old Vines Cabernet Sauvignon (1.5 Liter Magnum) 2003Cabernet Sauvignon from Columbia Valley, Washington
- RP
0.0 0 RatingsSold Out - was $149.97Ships Mon, Mar 25Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Washington wine, common tasting notes, where the region is and more ...
An important winegrowing state increasingly recognized for its high-quality reds and whites, Washington ranks second in production in the U.S. after California. Washington wines continue to gain well-deserved popularity as they garner higher and higher praise from critics and consumers alike.
Washington winemakers draw inspiration mainly from Napa Valley, Bordeaux and the Rhône as well as increasingly from other regions like Spain and Italy. Most viticulture takes place on the eastern side of the state—an arid desert in the rain shadow of the Cascade mountains. Irrigation is made possible by the Columbia River. Temperatures are extreme, with hot and dry summers and cold winters, during which frost can be a risk.
Washington’s wine industry was initially built on Merlot, which remains an important variety to this day, despite having been overtaken in acreage planted by Cabernet Sauvignon and Syrah. Bordeaux blends and Rhône blends are common as well as single varietal bottlings. Washington reds tend to express a real purity of concentrated fruit. The best examples have a bold richness, seamless texture, plush or powdery tannins and flavors such as licorice, herb, forest floor, espresso and dark chocolate.
In terms of white wine from Washington state, Riesling is the state’s major success story, producing crisp, aromatic examples with plenty of stone fruit that range from bone dry to lusciously sweet. Chardonnay and Sauvignon Blanc perform nicely here as well, and Viognier is beginning to pick up steam.