Sonoma County Cabernet Sauvignon 7 Items
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Varietal Cabernet Sauvignon
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Region Sonoma County
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Vintage 2014
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Reviewed By Wilfred Wong of Wine.com
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Kenwood Jack London Vineyard Cabernet Sauvignon (3 Liter bottle) 2014Cabernet Sauvignon from Sonoma Mountain, Sonoma Valley, Sonoma County, California
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0.0 0 RatingsSold Out - was $99.97Ships Thu, May 2Limit 0 per customerSold in increments of 0 -
Kenwood Jack London Vineyard Cabernet Sauvignon (1.5 Liter Magnum) 2014Cabernet Sauvignon from Sonoma County, California
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0.0 0 RatingsSold Out - was $59.99Ships Thu, May 2Limit 0 per customerSold in increments of 0 -
Simi Alexander Valley Cabernet Sauvignon (3 Liter Bottle) 2014Cabernet Sauvignon from Alexander Valley, Sonoma County, California
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0.0 0 RatingsSold Out - was $129.97Ships Thu, May 2Limit 0 per customerSold in increments of 0 -
Silver Oak Alexander Valley Cabernet Sauvignon (6 Liter Bottle) 2014Cabernet Sauvignon from Alexander Valley, Sonoma County, California
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0.0 0 RatingsSold Out - was $949.97Ships Thu, May 2Limit 0 per customerSold in increments of 0 -
Silver Oak Alexander Valley Cabernet Sauvignon (3 Liter Bottle) 2014Cabernet Sauvignon from Alexander Valley, Sonoma County, California
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4.6 9 RatingsSold Out - was $479.97Ships Thu, May 2Limit 0 per customerSold in increments of 0 -
Silver Oak Alexander Valley Cabernet Sauvignon (1.5 Liter Magnum) 2014Cabernet Sauvignon from Alexander Valley, Sonoma County, California
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4.8 5 Ratings2019 Vintage In Stock 229 97Ships Tue, Apr 30Limit 0 per customerSold in increments of 0 -
Rodney Strong Reserve Cabernet Sauvignon (1.5 Liter Magnum) 2014Cabernet Sauvignon from Alexander Valley, Sonoma County, California
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0.0 0 RatingsSold Out - was $99.99Ships Thu, May 2Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Sonoma County Cabernet Sauvignon, common tasting notes, defining characteristics and more ...
While Sonoma County is acclaimed—and rightfully so—for its Chardonnays, Pinot Noirs, and Zinfandels, it also produces exceptional Cabernet Sauvignon. Of the region’s 18 American Viticultural Areas, only a handful produce top-notch Cabernet Sauvignon. These appellations include Alexander Valley, Knights Valley, Sonoma Valley and Dry Creek Valley. Sonoma Cabernet Sauvignons made in these appellations can offer a complex array of aromas and flavors. Fruit notes such as blackberry, blackcurrant, cassis, black cherry and raspberry often are accompanied by hints of graphite, dusty earth, cigar box, toast and vanilla. The varietal has a rich history in Sonoma, and some of these Cabernet Sauvignons and Cabernet-based blends rival the best from Napa Valley.