Sonoma County Wine California 5 Items
- Robert Parker's Wine Advocate clear Publication filter
- Wine Spectator 2
- Wine & Spirits 1
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Region Sonoma County
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Size & Type Magnums & Larger
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Fine Wine Collectible
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Vintage 2001
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Reviewed By Robert Parker's Wine Advocate
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Peter Michael Les Pavots (1.5 Liter Magnum) 2001Bordeaux Red Blends from Knights Valley, Sonoma County, California
- WS
- RP
0.0 0 RatingsSold Out - was $659.00Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Arrowood Reserve Speciale Cabernet Sauvignon (1.5 Liter Magnum) 2001Cabernet Sauvignon from Sonoma County, California
- RP
0.0 0 RatingsSold Out - was $199.00Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Verite La Joie (1.5 Liter Magnum) 2001Bordeaux Red Blends from Sonoma County, California
- RP
0.0 0 RatingsSold Out - was $529.00Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Silver Oak Alexander Valley Cabernet Sauvignon (1.5 Liter Magnum) 2001Cabernet Sauvignon from Alexander Valley, Sonoma County, California
- RP
0.0 0 Ratings2018 Vintage In Stock 199 99Ships TomorrowLimit 3 per customerSold in increments of 0 -
Pride Mountain Vineyards Cabernet Franc (1.5 Liter Magnum) 2001Cabernet Franc from Sonoma County, California
- RP
- W&S
- WS
0.0 0 RatingsSold Out - was $139.00Ships Mon, Mar 25Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Sonoma County wine, common tasting notes, where the region is and more ...
Home to a diverse array of smaller AVAs with varied microclimates and soil types, Sonoma County has something for every wine lover. Physically twice as large as Napa Valley, the region only produces about half the amount of wine but boasts both tremendous quality and variety. With its laid-back atmosphere and down-to-earth attitude, the wineries of Sonoma are appreciated by wine tourists for their friendliness and approachability. The entire county intends to become a 100% sustainable winegrowing region by 2019.
Sonoma County wines are produced with carefully selected grape varieties to reflect the best attributes of their sites—Dry Creek Valley’s consistent sunshine is ideal for Zinfandel, while the warm Alexander Valley is responsible for rich, voluptuous red wines like Cabernet Sauvignon. Chardonnay and Pinot Noir are important throughout the county, most notably in the cooler AVAs of Russian River, Sonoma Coast and Carneros. Sauvignon Blanc, Merlot and Syrah have also found a firm footing here.