Santa Barbara Pinot Noir 3 Items

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          • Fiddlehead Seven Twenty Eight Pinot Noir 2011
            Pinot Noir from Sta. Rita Hills, Santa Barbara, Central Coast, California
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            • Ampelos Cellars Lambda Pinot Noir 2011
              Pinot Noir from Sta. Rita Hills, Santa Barbara, Central Coast, California
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                Sold Out - was $36.98
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              • Foley Estate Winery Sta. Rita Hills Pinot Noir 2011
                Pinot Noir from Sta. Rita Hills, Santa Barbara, Central Coast, California
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                  Sold Out - was $33.99
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                Red White Sparkling Rosé Spirits Gifts

                Learn about Santa Barbara Pinot Noir, common tasting notes, defining characteristics and more ...

                Pinot Noir is the second-most planted grape in Santa Barbara County, just behind Chardonnay. It thrives in cooler areas of the region, namely in the of the Sta. Rita Hills, which is part of Santa Barbara’s larger Santa Ynez Valley sub-appellation. Thought for decades to be too cool for viticulture, Sta. Rita Hills began to gain notoriety in the 1970’s, thanks to the pioneering work of Richard Sandford and Michael Benedict, among others.

                Santa Barbara Pinot Noir dances across the palate with vivid red fruit and spice. Precision, bright acidity, elegance and fruit-driven silkiness make Santa Barbara Pinot delightfully enjoyable, whether on their own or with a variety of dishes.

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