Red Wine 1,043 Items

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        • Anta de Cima Alfrocheiro em Talha de Argilla Tinto 2018
          Other Red Wine from Alentejo, Portugal
            5.0 19 Ratings
            41 99
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          • CaliPaso Zinfandel 2018
            Zinfandel from Paso Robles, Central Coast, California
              4.1 15 Ratings
              38
              24 99
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              1
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            • Eden Rift Lansdale Pinot Noir 2018
              Pinot Noir from Cienega Valley, Central Coast, California
              • JS97
              • RP93
              • WE92
              • JD92
              • W&S91
              0.0 0 Ratings
              74 99
              1
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            • Site Bien Nacido Vineyard Syrah 2018
              Syrah/Shiraz from Santa Maria Valley, Central Coast, California
              • JD96
              • RP93
              0.0 0 Ratings
              54 99
              1
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            • Red Car Estate Vineyard Syrah 2018
              Syrah/Shiraz from Fort Ross-Seaview, Sonoma Coast, Sonoma County, California
              • WE95
              • W&S92
              • WS92
              0.0 0 Ratings
              55
              52 99
              Save $2.01 (4%)
              1
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            • Bodegas Renacer Punto Final Malbec Reserva 2018
              Malbec from Mendoza, Argentina
              • RP90
              4.3 5 Ratings
              19 99
              1
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            • Simonnet-Febvre Irancy Paradis 2018
              Pinot Noir from Burgundy, France
              • WW92
              4.6 42 Ratings
              29 99
              1
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            • Casa Emma Chianti Classico Gran Selezione 2018
              Sangiovese from Chianti Classico, Chianti, Tuscany, Italy
              • WS95
              • RP93
              • JS91
              0.0 0 Ratings
              56 99
              1
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            • Castello di Meleto Trebbio Chianti Classico Gran Selezione 2018
              Sangiovese from Chianti Classico, Chianti, Tuscany, Italy
              • RP94
              • WE92
              0.0 0 Ratings
              80
              56 99
              Save $23.01 (29%)
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            • Abadia Retuerta Seleccion Especial 2018
              Other Red Blends from Spain
              • JS94
              • RP93
              • WS90
              4.5 7 Ratings
              50
              44 99
              Save $5.01 (10%)
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            • Hay Shed Hill Cabernet Sauvignon 2018
              Cabernet Sauvignon from Margaret River, Western Australia, Australia
              • WW90
              4.1 19 Ratings
              23 99
              1
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            • Alexander Valley Vineyards Zinfandel 2018
              Zinfandel from Alexander Valley, Sonoma County, California
              • WS90
              • W&S90
              3.7 46 Ratings
              20
              17 99
              Save $2.01 (10%)
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            • Rocca delle Macie Rubizzo 2018
              Tuscan Blends from Tuscany, Italy
                4.1 17 Ratings
                14 99
                1
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              • Serego Alighieri Possessioni Rosso 2018
                Other Red Blends from Verona, Veneto, Italy
                • JS92
                3.6 22 Ratings
                19
                16 99
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                1
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              • Waits-Mast Family Cellars Nash Mill Pinot Noir 2018
                Pinot Noir from Anderson Valley, Mendocino, California
                • WE94
                • JS91
                0.0 0 Ratings
                53 99
                1
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              • Domini Veneti La Casetta Valpolicella Ripasso Classico Superiore 2018
                Other Red Blends from Valpolicella, Veneto, Italy
                • JS92
                3.2 6 Ratings
                24 99
                1
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              • Domaines Barons de Rothschild Les Legendes Pauillac 2018
                Bordeaux Red Blends from Pauillac, Bordeaux, France
                  4.1 7 Ratings
                  55 99
                  1
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                • Clos LaChance 22 Pirates Red Blend 2018
                  Rhone Red Blends from California
                  • WW90
                  3.8 21 Ratings
                  30
                  17 99
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                  1
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                • Chateau Subilaux 2018
                  Bordeaux Red Blends from Bordeaux, France
                  • JS91
                  3.7 13 Ratings
                  12 99
                  1
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                • Domaines Lupier Navarra Tinto El Terroir 2018
                  Grenache from Navarra, Spain
                  • RP95
                  3.7 37 Ratings
                  29 99
                  1
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                • Domaine Della Russian River Pinot Noir 2018
                  Pinot Noir from Russian River, Sonoma County, California
                  • JD94
                  • JS92
                  • RP91
                  • WW90
                  0.0 0 Ratings
                  69
                  59 99
                  Save $9.01 (13%)
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                • Frescobaldi Nipozzano Vecchie Viti Chianti Rufina Riserva 2018
                  Sangiovese from Chianti, Tuscany, Italy
                  • JS92
                  4.0 13 Ratings
                  35 99
                  1
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                • Mandala Wines Yarra Valley Cabernet Sauvignon 2018
                  Cabernet Sauvignon from Yarra Valley, Victoria, Australia
                  • JH94
                  0.0 0 Ratings
                  36 99
                  1
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                • Antica Mountain Select Cabernet Sauvignon 2018
                  Cabernet Sauvignon from Atlas Peak, Napa Valley, California
                  • JS94
                  • RP93
                  • JD92
                  • WS92
                  4.1 69 Ratings
                  67 99
                  1
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                • Tenuta di Ghizzano Veneroso 2018
                  Tuscan Blends from Tuscany, Italy
                  • V96
                  • D93
                  0.0 0 Ratings
                  45
                  36 99
                  Save $8.01 (18%)
                  1
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                Red White Sparkling Rosé Spirits Gifts
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                Learn about red wine — the range of styles, how it’s made and more ...

                What are the types and styles of red wine?

                There are hundreds of types of red wine varieties in commercial use, from light and finessed to bold and structured, however, only about 35 varieties contribute to the majority of red wine production. The most grown grape varieties are:

                How is red wine made?

                To make red wine, the pressed grape juice is left in contact with its skins—a process called maceration—to draw out color, tannins and phenols (compounds responsible for the complex aromas and flavors in wine). With fermentation complete, the wine is aged in tank or barrel. Short aging results in a fresh, fruity red. To allow time for flavors to integrate, more complex wines need to age longer, often in oak barrels, which may impart notes of toast, vanilla or coconut.

                What gives red wine its color?

                Grape juice is almost colorless. Color comes from maceration, when the juice is left in contact with grape skins. Longer macerations result in deeper red tones, but grape variety hues vary. For example, wines made from Nebbiolo are pale garnet, Merlot is bright ruby and Syrah opaque purple.

                How do you serve red wine?

                Temperature is key. Aim for 55° F to 60° F for lighter reds and 60° F to 65° F for fuller ones. A wine served too cold will be muted. Serve it warm and it will taste too alcoholic. If you have a wine fridge or cellar, you’re set. If not, place the bottle in your refrigerator for 20-30 minutes prior to serving. Next, some reds benefit from a few minutes or more of aeration in a decanter. This exposes the wine to oxygen, which helps release the compounds responsible for aroma and taste. As for drinking red wines, the best glasses have a stem and a bowl large enough to allow proper swirling to allow release of aromas. Fill your glass no more than halfway.

                How long does red wine last?

                Opened and re-corked, a bottle will stay fresh in your fridge for one to two days, a bit longer for more tannic reds. (We have ideas for what to do with leftover red wine if you don’t get back to it quickly). Unopened, red wines stay good for one year to several decades. Optimal storage means bottles lay on their sides in a moderately humid environment at 57° F, but assessing how long to age a bottle is complicated. Seek a wine professional for advice if you are unsure.

                Pairing red wine with food

                These guidelines will help you make the most of red wine pairing options.

                • If a sauce is involved, focus more on that than the protein. For example, considering Coq Au Vin, play off the pancetta, mushrooms and wine with an earthy Pinot Noir.
                • Match intensity levels, i.e. a bold red with a bold dish, lighter with lighter. Spice-rubbed lamb kabobs go perfectly with a bold Syrah from Columbia Valley, Washington.
                • A highly tannic red pairs well with fatty foods. Dolcetto is amazing with a cheese and charcuterie plate.
                • High acid foods call for high acid wines. Ever wonder Barbera and Sangiovese are so ubiquitous in Italy? As high acid wines, both are perfect matches to anything involving tomato sauce.
                • Beware of dry red with dessert! Your wine should be sweeter than the treat. Try Tawny Port with dark chocolate for a match made in heaven.

                While every U.S. state produces wine, the most famous and popular regions remain those on the west coast:

                • Napa Valley. First commercial winery 1861. Cabernet.
                • Sonoma County. Since mid-1800’s. Pinot Noir, Zinfandel and Cabernet.
                • Paso Robles. 1880’s. Cabernet, Zinfandel and Rhone varieties.
                • Santa Rita Hills. 1971. Pinot Noir.
                • Willamette Valley, Oregon. 1965. Pinot Noir.
                • Columbia Valley, Washington (and part of northern Oregon). 1860’s. Merlot, Syrah and Cabernet.

                Worldwide, wine destinations abound, with the most venerated in Europe. The last four are popular New World regions.

                • Bordeaux, France. As early as 60 BC. Based on Merlot and Cabernet.
                • Burgundy, France. From 2nd century AD. Pinot Noir.
                • Tuscany, Italy. From 8th century BC. Based on Sangiovese, plus “Super Tuscans” made with other reds.
                • Rioja, Spain. From 11th century BC. Based on Tempranillo.
                • Stellenbosch, South Africa. 1680’s. Cabernet, Merlot, Shiraz, Pinotage.
                • Mendoza, Argentina. Late 1800’s. Malbec and others.
                • Colchagua Valley, Chile. 1870’s. Cabernet, Merlot and Carmenere.
                • Barossa Valley, Australia. 1842. Shiraz and others.

                Sweet red wine

                Whether light and effervescent (e.g., Lambrusco and Brachetto d’Acqui) or bold and fortified (Port and Bual Madeira), sweet red wines can be terrific on their own or with a range of desserts.

                Dry red wine

                A dry red occurs when fermentation continues until most or all grape sugars have been converted to alcohol. Most common red wines on the shelf – Cabernet, Merlot, Syrah, etc.—are dry wines. Since dry wines have little to no residual sugar, they also have fewer calories, especially when comparing them to Champagne and sparkling wines.

                Smoothest red wine

                Red wines are perceived as smooth when their tannins are either naturally low, have been carefully managed by the winemaker or have partially fallen out of suspension due to aging. Red varieties with lower tannins include Pinot Noir, Grenache, Gamay, Barbera and Corvina.

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