
Pinot Noir
Learn about Pinot Noir — taste profile, popular regions and more ...
One of the most finicky yet rewarding grapes to grow, Pinot Noir is a labor of love for many. However, the greatest red wines of Burgundy prove that it is unquestionably worth the effort. In fact, it is the only red variety permitted in Burgundy. Highly reflective of its terroir, Pinot Noir prefers calcareous soils and a cool climate, requires low yields to achieve high quality and demands a lot of attention in the vineyard and winery. It retains even more glory as an important component of Champagne as well as on its own in France’s Loire Valley and Alsace regions. This sensational grape enjoys immense international success, most notably growing in Oregon, California and New Zealand with smaller amounts in Chile, Germany (as Spätburgunder) and Italy (as Pinot Nero).
Tasting Notes for Pinot Noir
Pinot Noir is a dry red wine, typically diominated by red fruit—strawberry, raspberry and cherry with some heftier styles showing black plum and more delicate styles of Pinot giving citrus qualities. It is relatively pale in color with soft tannins and a lively acidity. With age Pinot Noir can develop hauntingly alluring characteristics of fresh earth, savory spice and dried fruit.
Perfect Food Pairings for Pinot Noir
Pinot’s healthy acidity cuts through the oiliness of salmon or texture of tuna but its mild mannered tannins give it enough structure to pair with all sorts of poultry: chicken, quail and especially duck. As the namesake wine of Boeuf Bourguignon, Pinot Noir has proven it isn’t afraid of beef. California examples work splendidly well with barbecue and Pinot Noir is also vegetarian-friendly—most notably with any dish that features mushrooms.
Sommelier Secrets for Pinot Noir
For administrative purposes, the region of Beaujolais is often included in Burgundy. But it is extremely different in terms of topography, soil and climate, and the important red grape here is ultimately Gamay, not Pinot Noir. Truth be told, there is a tiny amount of Gamay sprinkled around the outlying parts of Burgundy (mainly in Maconnais) but it isn’t allowed with any great significance and certainly not in any Village or Cru level wines. So "red Burgundy" still necessarily refers to Pinot noir.
-
Marcassin Marcassin Vineyard Pinot Noir 2011Pinot Noir from Sonoma Coast, Sonoma County, California
- RP
- WS
-
Kosta Browne Santa Lucia Highlands Pinot Noir 2011Pinot Noir from Santa Lucia Highlands, Monterey, Central Coast, California
- RP
- WS
-
Domaine de la Romanee-Conti Romanee-Conti 2011Pinot Noir from Burgundy, France
- RP
- BH
-
Domaine Armand Rousseau Clos de la Roche Grand Cru 2011Pinot Noir from Cote de Nuits, Cote d'Or, Burgundy, France
- BH
- D
- RP
-
Goldeneye Gowan Creek Vineyard Pinot Noir 2011Pinot Noir from North Coast, California
- CG
- WS
- WW
- WE
- RP
-
Kosta Browne Rosella's Vineyard Pinot Noir 2011Pinot Noir from Santa Lucia Highlands, Monterey, Central Coast, California
- WS
- RP
-
Domaine Fourrier Gevrey Chambertin Combe Aux Moines Premier Cru 2011Pinot Noir from Burgundy, France
- BH
- RP
-
Shea West Hill Pinot Noir 2011Pinot Noir from Yamhill-Carlton District, Willamette Valley, Oregon
- WE
- WS
- RP
-
Domaine Georges & Christophe Roumier Bonnes Mares Grand Cru 2011Pinot Noir from Cote de Nuits, Cote d'Or, Burgundy, France
- TA
- WS
- RP
-
Calera Jensen Vineyard Pinot Noir 2011Pinot Noir from Mt. Harlan, Central Coast, California
- RP
-
Kistler Vineyards Kistler Vineyard Pinot Noir (1.5 Liter Magnum) 2011Pinot Noir from Sonoma Coast, Sonoma County, California
- RP
-
Kistler Vineyards Cuvee Natalie Pinot Noir 2011Pinot Noir from Sonoma Coast, Sonoma County, California
- RP
-
Domaine Tollot-Beaut Corton Bressandes 2011Pinot Noir from Cote de Beaune, Cote d'Or, Burgundy, France
- BH
- WS
- RP
-
Francois Lamarche Grands Echezeaux Grand Cru 2011Pinot Noir from Flagey-Echezeaux, Cote de Nuits, Cote d'Or, Burgundy, France
- RP
- BH
-
Occidental Cuvee Catherine Occidental Station Pinot Noir 2011Pinot Noir from Sonoma Coast, Sonoma County, California
- RP
-
Aubert CIX Vineyard Pinot Noir (1.5L Magnum) 2011Pinot Noir from Sonoma Coast, Sonoma County, California
- RP
-
Lignier-Michelot Clos de la Roche Grand Cru (torn labels) 2011Pinot Noir from Morey-St-Denis, Cote de Nuits, Cote d'Or, Burgundy, France
- RP
-
Domaine d'Eugenie Vosne-Romanee Aux Brulees Premier Cru 2011Pinot Noir from Vosne-Romanee, Cote de Nuits, Cote d'Or, Burgundy, France
- RP
-
Schrader Aston Estate Pinot Noir 2011Pinot Noir from Sonoma Coast, Sonoma County, California
- RP
- WS
-
Forrest Estate John Forrest Collection Waitaki Pinot Noir 2011Pinot Noir from New Zealand
- RP
- WE
- WW
-
Bouchard Pere & Fils Chambertin Clos de Beze Grand Cru 2011Pinot Noir from Cote de Nuits, Cote d'Or, Burgundy, France
- BH
- RP
-
Domaine Faiveley Mazis-Chambertin Grand Cru 2011Pinot Noir from Burgundy, France
- BH
- WE
- RP
-
Louis Jadot Beaune Clos des Couchereaux 2011Pinot Noir from Burgundy, France
- BH
- RP
-
Loring Wine Company Clos Pepe Pinot Noir 2011Pinot Noir from Sta. Rita Hills, Santa Barbara, Central Coast, California
- RP
- WS
-
Calera de Villiers Vineyard Pinot Noir 2011Pinot Noir from Central Coast, California
- RP
- WS