Nebbiolo

List Page Learn About Content Graphic
undefined, null
All Filters
Coming Soon: Regions Map. This is not a final layout.
Gift Type
Gift Type
    Occasion
    Occasion
      Variety
      Variety
        Region
        Region
        Rating & Price
        Rating & Price
        Rating Unrated 100
        Price $0 $300+
        Ships Anytime
        Availability
        Shipping availability and out of stock options
        Size & Type
        Fine Wine
        Fine Wine
          Reset
          Back to All Filters
          Filter & Sort
          1 Items
          • Alessandro & Gian Natale Fantino Cascina Dardi Bussia Barolo 2015  Front Label
            Alessandro & Gian Natale Fantino Cascina Dardi Bussia Barolo 2015
            Nebbiolo from Barolo, Piedmont, Italy
            • V92
            0.0 0 Ratings
            Regular price
            Currently Unavailable $58.99
            Try the
            58 99
            58 99
            Save $0.00 (0%)
          Sorry, we couldn't find any matches.

          Learn about Nebbiolo — taste profile, popular regions and more …

          Named for the ubiquitous autumnal fog (called nebbia in Italian), Nebbiolo is responsible for some of the most elegant and age-worthy wines in the world and is the star variety of northern Italy’s Piedmont region. Grown as well as in the neighboring Valle d’Aosta and Valtellina, it reaches its highest potential in the Piemontese villages of Barolo and Barbaresco. This finicky grape needs a very particular soil type and climate in order to thrive. Outside of Italy, growers are still very much in the experimentation stage but some success has been achieved in parts of California. Tiny amounts are produced in Washington, Virginia, Mexico and Australia.

          Nebbiolo Tasting Notes

          Nebbiolo is a dry red wine with velveteen tannins, mouthwatering acidity and a captivating perfume. Common characteristics of a well-made Nebbiolo wine can include roses, violets, licorice, sandalwood, spice box, smoke, potpourri, black plum, red cherry and orange peel. Light brick in color, Nebbiolo is a more powerful wine than one might expect, and its firm tannins typically need time to mellow.

          Perfect Nebbiolo Food Pairings

          Nebbiolo’s love affair with food starts in Piedmont, which is home to the Slow Food movement and some of Italy’s best cuisine. The region is famous for its white truffles, wild boar ragu and tajarin (a regional pasta), all perfect Nebbiolo wine foor pairings.

          Sommelier Secrets for Nebbiolo

          If you can’t afford to drink Barolo and Barbaresco every night, try the more wallet-friendly, earlier-drinking Langhe Nebbiolo or Nebbiolo d'Alba. Also search out the fine offerings of the nearby Roero region. North of the Langhe and Roero, find earthy and rustic versions of the variety (known here as “Spanna”) in Ghemme and Gattinara.

          Internet Explorer is no longer supported.
          Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

          It's easy to make the switch.
          Enjoy better browsing and increased security.

          Yes, Update Now

          Search for ""

          Processing Your Order...