Graciano 3 Items
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- Cabernet Sauvignon 1724
- Pinot Noir 1531
- Bordeaux Red Blends 595
- Other Red Blends 457
- Zinfandel 367
- Merlot 216
- Syrah/Shiraz 213
- Rhône Blends 174
- Tempranillo 168
- Malbec 131
- Sangiovese 90
- Nebbiolo 87
- Grenache 79
- Cabernet Franc 62
- Gamay 57
- Petite Sirah 57
- Barbera 38
- Carmenere 26
- Tuscan Blends 20
- Other Red Wine 19
- Carignan 16
- Mourvedre 11
- Mencia 11
- Dolcetto 10
- Pinotage 9
- Montepulciano 6
- Tannat 6
- Valdiguie 6
- Nero d'Avola 5
- Aglianico 4
- Petit Verdot 4
- Bonarda 3
- Cinsault 3
- Corvina 3
- Primitivo 3
- Graciano clear Wine Type filter
- Lagrein 2
- Pais 2
- Trousseau 2
- Touriga Nacional 1
- Counoise 1
- Gaglioppo 1
- Grignolino 1
- Nerello Mascalese 1
- Sagrantino 1
- Schiava 1
- St. Laurent 1
- Zweigelt 1
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Reviewed By Wilfred Wong of Wine.com
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Paxton Vineyards Graciano 2018Graciano from McLaren Vale, South Australia, Australia
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0.0 0 RatingsSold Out - was $27.99Ships Wed, Apr 24Limit 0 per customerSold in increments of 0 -
Groundwork Graciano 2019Graciano from Paso Robles, Central Coast, California
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0.0 0 RatingsSold Out - was $19.99Ships Wed, Apr 24Limit 0 per customerSold in increments of 0 -
Groundwork Graciano 2021Graciano from Paso Robles, Central Coast, California
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3.4 8 RatingsSold Out - was $18.99Ships TomorrowLimit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Graciano — taste profile, popular regions and more ...
Historically Graciano is perhaps best known as a blending grape used in Rioja to add color, depth and perfume to Tempranillo. Since it is low-yielding and prone to mildew due to its tight bunches, it—not surprisingly—prefers high altitude and a dry climate, making Rioja a natural home. Graciano also thrives in the nearby region of Navarra.
Tasting Notes for Graciano
Graciano is a dry red wine with moderate to smooth tannins. Dark-colored, with intense perfume of black fruit and violets, Graciano also shows mulberry, black cherry and chocolate characteristics.
Food Pairings for Graciano
Graciano’s dark fruit and lush tannins make it a good pair for grilled or smoked red meat in general, as well as gamey meat like lamb spiced with Herbes de Provence, wild boar stew or chorizo.
Sommelier Secrets for Graciano
A few dedicated winemakers in California and Australia are making singe varietal bottlings certainly worthy of checking out!