Cinsault 2 Items
- All Red Wine
- Bordeaux Red Blends 412
- Cabernet Sauvignon 304
- Sangiovese 291
- Pinot Noir 216
- Nebbiolo 216
- Other Red Blends 134
- Tempranillo 123
- Syrah/Shiraz 106
- Malbec 90
- Rhône Blends 73
- Tuscan Blends 63
- Merlot 41
- Gamay 33
- Barbera 22
- Carmenere 20
- Cabernet Franc 15
- Grenache 13
- Aglianico 11
- Nero d'Avola 9
- Montepulciano 8
- Other Red Wine 8
- Mencia 7
- Carignan 6
- Mourvedre 6
- Nerello Mascalese 6
- Zinfandel 4
- Dolcetto 3
- Petite Sirah 3
- Bonarda 2
- Cinsault clear Wine Type filter
- Corvina 1
- Lagrein 1
- Negroamaro 1
- Petit Verdot 1
- Primitivo 1
- Tannat 1
- Grignolino 1
- Sagrantino 1
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Cinsault
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Standard (750ml)
-
Fine Wine Any
-
Vintage 2015
-
Reviewed By James Suckling
-
Sort By Most Interesting
-
De Martino Viejas Tinajas Cinsault 2015Cinsault from Chile
- JS
- WE
- V
0.0 0 RatingsSold Out - was $39.99Ships Thu, May 2Limit 0 per customerSold in increments of 0 -
Garage Wine Co. Cinsault The Soothsayer's Ferment 2015Cinsault from Chile
- JS
- RP
0.0 0 RatingsSold Out - was $19.99Ships Thu, May 2Limit 0 per customerSold in increments of 0
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Cinsault — taste profile, popular regions and more …
A charmer in the Rhône Valley, Cinsault offers up generous peppery and floral aromas and ripe strawberry flavors to its blends. It actually has been grown for centuries in the Languedoc and is a popular blending grape in most appellations of the southern France.
Cinsault thrives in any hot and windy climate, and finds success in many other countries, namely California, Chile, Corsica, Lebanon, northern Africa and is a parent grape alongside Pinot noir, of South Africa’s acclaimed red variety, Pinotage.
Tasting Notes for Cinsault
Cinsault is a dry red wine with a light body and on its own, makes a supple, fresh and fruity red with a hint of pepper or baking spice. It plays an important role adding softness, lift, spice and an almost electric red fruit to blends. Southern France also makes some delightful Cinsault dominant rosés.
Perfect Food Pairings for Cinsault
Cinsault pairs well with stews, gamey meats, rosemary chicken and roasted duck or winter squash.
Sommelier Secrets for Cinsault
Given its relatively long history in California, Cinsualt is often “hidden” in the Zinfandel blends of Sonoma and Contra Costa Counties. Historically planted alongside Zinfandel (with Petite Sirah and Mourvedre) in the same vineyard, Cinsault is now an essential part of these so-called “field blends.”