Cabernet Sauvignon 4 Items
- All Red Wine
- Bordeaux Red Blends 8
- Cabernet Sauvignon clear Wine Type filter
- Rhône Blends 1
- 2021 1
- 2020 2
- 2019 24
- 2018 44
- 2017 31
- 2016 43
- 2015 29
- 2014 40
- 2013 38
- 2012 42
- 2011 12
- 2010 22
- 2009 18
- 2008 23
- 2007 19
- 2006 12
- 2005 16
- 2004 18
- 2003 10
- 2002 11
- 2001 27
- 2000 10
- 1999 13
- 1998 3
- 1997 15
- 1996 19
- 1995 17
- 1994 11
- 1993 3
- 1992 6
- 1991 7
- 1990 3
- 1989 clear Vintage filter
- 1988 3
- 1987 3
- 1986 5
- 1985 3
- 1984 1
- 1983 1
- 1982 2
- 1981 1
- 1980 1
- 1979 4
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Cabernet Sauvignon
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Magnums & Larger
-
Fine Wine Any
-
Vintage 1989
-
Reviewed By Wine Spectator
-
Sort By Savings
-
Caymus Special Selection Cabernet Sauvignon (6 Liter Bottle) 1989Cabernet Sauvignon from Napa Valley, California
- WS
0.0 0 RatingsSold Out - was $1,499.97Ships Thu, Apr 4Limit 0 per customerSold in increments of 0 -
Caymus Special Selection Cabernet Sauvignon (3 Liter Bottle) 1989Cabernet Sauvignon from Napa Valley, California
- WS
0.0 0 RatingsSold Out - was $689.97Ships Thu, Apr 4Limit 0 per customerSold in increments of 0 -
Caymus Special Selection Cabernet Sauvignon (9 Liter Bottle) 1989Cabernet Sauvignon from Napa Valley, California
- WS
0.0 0 RatingsSold Out - was $2,079.97Ships Thu, Apr 4Limit 0 per customerSold in increments of 0 -
Heitz Cellar Martha's Vineyard Cabernet Sauvignon (1.5 Liter Magnum) 1989Cabernet Sauvignon from Napa Valley, California
- WS
0.0 0 RatingsSold Out - was $399.97Ships Thu, Apr 4Limit 0 per customerSold in increments of 0
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Cabernet Sauvignon — taste profile, popular regions and more ...
A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe. Inherently high in tannins and acidity, the best bottlings of Cabernet can age beautifully for decades. Cabernet Sauvignon flourishes in temperate climates like Bordeaux where it forms the base of the Medoc reds. These blends are typically mostly Cabernet with Merlot and smaller amounts of some combination of Cabernet Franc, Malbec and Petit Verdot. (Enjoying a great deal of success in various regions around the world, this blend is now globally referred to as a Bordeaux Blend.) Cabernet Sauvignon from the Napa Valley is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines.
Tasting Notes for Cabernet Sauvignon
Cabernet Sauvignon is a dry red wine rich in color, tannin and extract. It expresses notes of blackberry, cassis, plum, currant, spice and tobacco. In the Old World you'll often find the more earthy side of Cabernet Sauvignon wine. In warmer regions like California, Washington, Argentina, Chile and Australia, you can typically expect more upfront fruit flavors.
Perfect Food Pairings for Cabernet Sauvignon
Cabernet Sauvignon wine pairs well with rich, intense meat dishes—beef, lamb and venison, in particular—where its opulent fruit and decisive tannins make an equal match to the dense protein of the meat. With a mature Cabernet, opt for tender, slow-cooked meat dishes.
Sommelier Secrets for Cabernet Sauvignon
Despite the modern importance and ubiquity of Cabernet Sauvignon, it is actually a relatively young variety. In 1997, DNA profiling revealed the grape to be a spontaneous crossing of Cabernet Franc and Sauvignon Blanc which took place in 17th century southwestern France.