Cabernet Sauvignon 13 Items
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- 1994 clear Vintage filter
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Anderson's Conn Valley Vineyards Cabernet Sauvignon 1994Cabernet Sauvignon from Napa Valley, California
- WS
- RP
0.0 0 RatingsSold Out - was $89.97Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Del Dotto Cabernet Sauvignon 1994Cabernet Sauvignon from Napa Valley, California0.0 0 RatingsSold Out - was $79.97Ships Mon, Mar 25Limit 0 per customerSold in increments of 0
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Kenwood Artist Series Cabernet Sauvignon 1994Cabernet Sauvignon from Sonoma County, California
- WS
- WE
0.0 0 RatingsSold Out - was $64.97Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Diamond Creek Gravelly Meadow Cabernet Sauvignon 1994Cabernet Sauvignon from Napa Valley, California
- RP
- WS
0.0 0 RatingsSold Out - was $249.97Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Bryant Family Cabernet Sauvignon 1994Cabernet Sauvignon from Napa Valley, California
- RP
- WS
0.0 0 RatingsSold Out - was $629.97Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Araujo Eisele Vineyard Cabernet Sauvignon 1994Cabernet Sauvignon from Calistoga, Napa Valley, California
- RP
- WS
0.0 0 RatingsSold Out - was $299.97Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Kathryn Kennedy Santa Cruz Mountains Estate Cabernet Sauvignon 1994Cabernet Sauvignon from Central Coast, California0.0 0 RatingsSold Out - was $89.99Ships Mon, Mar 25Limit 0 per customerSold in increments of 0
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Guenoc Beckstoffer IV Vineyard Cabernet Sauvignon 1994Cabernet Sauvignon from North Coast, California0.0 0 RatingsSold Out - was $85.00Ships Mon, Mar 25Limit 0 per customerSold in increments of 0
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The Terraces Cabernet Sauvignon 1994Cabernet Sauvignon from Napa Valley, California0.0 0 RatingsSold Out - was $49.99Ships Mon, Mar 25Limit 0 per customerSold in increments of 0
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Diamond Creek Volcanic Hill Cabernet Sauvignon 1994Cabernet Sauvignon from Napa Valley, California
- RP
- WS
0.0 0 RatingsSold Out - was $249.97Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Vineyard 29 Cabernet Sauvignon 1994Cabernet Sauvignon from Napa Valley, California
- RP
- WS
0.0 0 Ratings2017 Vintage In Stock 245 98Ships TomorrowLimit 0 per customerSold in increments of 0 -
Venge Vineyards Family Reserve Cabernet Sauvignon 1994Cabernet Sauvignon from Oakville, Napa Valley, California
- RP
0.0 0 RatingsSold Out - was $105.00Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Chateau St. Jean Reserve Sonoma County Cabernet Sauvignon (faded label) 1994Cabernet Sauvignon from Sonoma County, California0.0 0 RatingsSold Out - was $69.97Ships Mon, Mar 25Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Cabernet Sauvignon — taste profile, popular regions and more ...
A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe. Inherently high in tannins and acidity, the best bottlings of Cabernet can age beautifully for decades. Cabernet Sauvignon flourishes in temperate climates like Bordeaux where it forms the base of the Medoc reds. These blends are typically mostly Cabernet with Merlot and smaller amounts of some combination of Cabernet Franc, Malbec and Petit Verdot. (Enjoying a great deal of success in various regions around the world, this blend is now globally referred to as a Bordeaux Blend.) Cabernet Sauvignon from the Napa Valley is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines.
Tasting Notes for Cabernet Sauvignon
Cabernet Sauvignon is a dry red wine rich in color, tannin and extract. It expresses notes of blackberry, cassis, plum, currant, spice and tobacco. In the Old World you'll often find the more earthy side of Cabernet Sauvignon wine. In warmer regions like California, Washington, Argentina, Chile and Australia, you can typically expect more upfront fruit flavors.
Perfect Food Pairings for Cabernet Sauvignon
Cabernet Sauvignon wine pairs well with rich, intense meat dishes—beef, lamb and venison, in particular—where its opulent fruit and decisive tannins make an equal match to the dense protein of the meat. With a mature Cabernet, opt for tender, slow-cooked meat dishes.
Sommelier Secrets for Cabernet Sauvignon
Despite the modern importance and ubiquity of Cabernet Sauvignon, it is actually a relatively young variety. In 1997, DNA profiling revealed the grape to be a spontaneous crossing of Cabernet Franc and Sauvignon Blanc which took place in 17th century southwestern France.