Bordeaux Blends

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        8 Items
        • Ridge Monte Bello 1975 Front Label
          Ridge Monte Bello 1975
          Bordeaux Red Blends from Santa Cruz Mountains, California
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            Currently Unavailable $339.00
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          • Chateau Haut-Brion  1975 Front Label
            Chateau Haut-Brion 1975
            Bordeaux Red Blends from Pessac-Leognan, Bordeaux, France
            • RP94
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            Currently Unavailable $599.00
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          • Chateau Lafite Rothschild (torn label) 1975 Front Label
            Chateau Lafite Rothschild (torn label) 1975
            Bordeaux Red Blends from Pauillac, Bordeaux, France
            • RP92
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            Currently Unavailable $599.97
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          • Chateau Mouton Rothschild  1975  Front Label
            Chateau Mouton Rothschild 1975
            Bordeaux Red Blends from Pauillac, Bordeaux, France
            • JS95
            • RP90
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            Currently Unavailable $559.97
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            559 97
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          • Chateau Pichon Longueville Comtesse de Lalande (bin soiled label) 1975  Front Label
            Chateau Pichon Longueville Comtesse de Lalande (bin soiled label) 1975
            Bordeaux Red Blends from Pauillac, Bordeaux, France
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              Currently Unavailable $289.97
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            • Les Forts de Latour 1975
              Bordeaux Red Blends from Pauillac, Bordeaux, France
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                Currently Unavailable $147.99
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                147 99
                147 99
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              • Chateau Lynch-Bages (top shoulder fill) 1975 Front Label
                Chateau Lynch-Bages (top shoulder fill) 1975
                Bordeaux Red Blends from Pauillac, Bordeaux, France
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                  Currently Unavailable $159.00
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                • Chateau Lafite Rothschild Pauillac 1975  Front Label
                  Chateau Lafite Rothschild Pauillac 1975
                  Bordeaux Red Blends from Pauillac, Bordeaux, France
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                    Currently Unavailable $731.99
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                    731 99
                    731 99
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                  Learn about Bordeaux Blends — taste profile, popular regions and more ...

                  One of the world’s most classic and popular styles of red wine, Bordeaux-inspired red blends, have spread from their homeland in France to nearly every corner of the New World, especially in California, Washington and Australia. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, these are sometimes referred to in the US as “Meritage” blends. In Bordeaux itself, Cabernet Sauvignon dominates in wines from the Left Bank of the Gironde River, while the Right Bank focuses on Merlot. Often, blends from outside the region are classified as being inspired by one or the other.

                  Tasting Notes for Bordeaux Blends

                  Bordeaux Blends are dry, red wines and generally have aromas and flavors of black currant, black cherry plum, graphite, cedar and violet. Cabernet-based, Left-Bank-styled wines are typically more tannic and structured, while Merlot-based wines, modeled after the Right Bank, are softer and suppler. Cabernet Franc can add herbal notes, while Malbec and Petit Verdot contribute color and structure.

                  Perfect Food Pairings for Bordeaux Blends

                  Since Bordeaux Blends are often quite structured and tannic, they pair best with hearty, flavorful and fatty meat dishes. Any type of steak makes for a classic pairing. Equally welcome with these wines would be beef brisket, pot roast, braised lamb or smoked duck.

                  Sommelier Secrets for Bordeaux Blends

                  While the region of Bordeaux is limited to a select few approved grape varieties in specified percentages, the New World is free to experiment. Bordeaux Blends in California may include equal amounts of Cabernet Franc and Malbec, for example.

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