Rapel Valley 7 Items
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Region Rapel Valley
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Vintage 2012
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Reviewed By Wine & Spirits
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Terrunyo Peumo Vineyard Block 27 Carmenere 2012Carmenere from Cachapoal Valley, Rapel Valley, Chile- W&S
4.5 5 RatingsSold Out - was $34.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0 -
Casa Silva Cool Coast Sauvignon Blanc 2012Sauvignon Blanc from Colchagua Valley, Rapel Valley, Chile- W&S
0.0 0 RatingsSold Out - was $18.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0 -
Montes Alpha Series Carmenere 2012Carmenere from Colchagua Valley, Rapel Valley, Chile- JS
- W&S
0.0 0 RatingsSold Out - was $24.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0 -
Vina Ventisquero Pangea Syrah 2012Syrah/Shiraz from Colchagua Valley, Rapel Valley, Chile- WS
- W&S
- WE
- JS
- RP
0.0 0 RatingsSold Out - was $67.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0 -
Vina Ventisquero Grey Single Block GCM 2012Rhone Red Blends from Colchagua Valley, Rapel Valley, Chile- W&S
0.0 0 RatingsSold Out - was $22.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0 -
Maquis Gran Reserva Cabernet Sauvignon 2012Cabernet Sauvignon from Colchagua Valley, Rapel Valley, Chile- JS
- W&S
3.3 30 Ratings2018 Vintage In Stock 22 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Los Vascos Le Dix 2012Cabernet Sauvignon from Colchagua Valley, Rapel Valley, Chile- JS
- W&S
- WS
0.0 0 Ratings2016 Vintage In Stock 74 99Ships TomorrowLimit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsTouching the Pacific in the west and stretching up into the Andes on its eastern side ...
Touching the Pacific in the west and stretching up into the Andes on its eastern side, the Rapel Valley is one of the more substantial fine red wine producing regions of Chile and contains both the Colchagua Valley in its south and west and the Cachapoal in its north and east. While it is recognized for its exceptional warm-climate reds, the region does produce some fine Pinot noir and Sauvignon blanc on its coastal side.
Some of the country’s finest Cabernet Sauvignon comes from the Rapel’s Andean foothills—with significant individualized smaller zones already identified. Soils here are mixtures of loam, clay, and sand; Cabernet Sauvignon, Carmenère, and Merlot are the most prolific varieties throughout the region.