Napa Valley Red Wine 3 Items
- Non-Vintage 1
- 2020 1
- 2019 2
- 2017 4
- 2016 4
- 2015 32
- 2014 80
- 2013 140
- 2012 241
- 2011 181
- 2010 245
- 2009 233
- 2008 202
- 2007 239
- 2006 240
- 2005 235
- 2004 182
- 2003 149
- 2002 151
- 2001 167
- 2000 109
- 1999 128
- 1998 79
- 1997 116
- 1996 68
- 1995 70
- 1994 56
- 1993 22
- 1992 37
- 1991 25
- 1990 31
- 1989 15
- 1988 11
- 1987 12
- 1986 8
- 1985 13
- 1984 7
- 1983 5
- 1982 clear Vintage filter
- 1981 2
- 1980 4
- 1979 3
- 1978 8
- 1977 3
- 1976 1
- 1975 2
- 1974 3
- 1963 1
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Gift Type Any
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Occasion Any
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Variety Any
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Varietal Red Wine
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Region Napa Valley
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Availability Include Out of Stock
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Size & Type Standard (750ml)
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Fine Wine Older Vintages
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Vintage 1982
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Reviewed By Any
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Opus One (corroded capsule) 1982Bordeaux Red Blends from Oakville, Napa Valley, California0.0 0 RatingsSold Out - was $329.97Ships Tue, Apr 30Limit 0 per customerSold in increments of 0
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William Hill Napa Valley Cabernet Sauvignon 1982Cabernet Sauvignon from Napa Valley, California0.0 0 Ratings2016 Vintage In Stock 49 99Ships today if ordered in next 6 hoursLimit 0 per customerSold in increments of 0
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Beaulieu Vineyard Georges de Latour Private Reserve (scuffed and faded label) 1982Cabernet Sauvignon from Napa Valley, California
- RP
4.1 5 RatingsSold Out - was $159.99Ships Tue, Apr 30Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsUndoubtedly proving its merit over and over ...
Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.
Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.