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Madfish

The Madfish story begins in the far southern reaches of Western Austra...

The Madfish story begins in the far southern reaches of Western Australia where 9 miles from the quiet coastal town of Denmark is the picturesque Madfish Bay. According to local folklore, the bay’s tranquillity is broken when two tides meet resulting in schools of small fish going mad…. jumping and racing “flat out like a lizard drinking” to avoid being gobbled up by hungry, larger fish.

The Madfish label, produced by Howard Park, offers pure, fresh and clean fruit driven wines that are often seen gracing the tables of cafés and at backyard barbeques from Broome to Rottnest Island on the coast of Western Australia. Its following is mirrored in Sydney and Melbourne where Madfish devotees are keen to share in a taste of the enviable lifestyle of the west coast.

Howard Park first released the Madfish label in 1992 with the Madfish White, soon followed by the Madfish Red in 1993. Today they produce a number of styles, namely the much-lauded Madfish Chardonnay and Shiraz. These contemporary styles are made from cool climate fruit with an emphasis on enjoyment and drinkability.

The traditional aboriginal water turtle design on the label is a symbol of perseverance and tolerance – no doubt characteristics displayed by the poor fish in Madfish Bay who are constantly under attack by their predators.

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  • Flat front label of wine
    Madfish Chardonnay 2015
    Chardonnay from Australia
      0.0 0 Ratings
      Currently Unavailable $15.99
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      17
      15 99
      Save $1.01 (6%)
    • Flat front label of wine
      Madfish Cabernet Sauvignon 2014
      Cabernet Sauvignon from Australia
        0.0 0 Ratings
        Currently Unavailable $15.99
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        15 99
        15 99
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