La Cana 8 Items
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Region Rias Baixas
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Reviewed By Wilfred Wong of Wine.com
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La Cana Albarino (375ML half-bottle) 2017Albarino from Rias Baixas, Spain
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3.0 10 RatingsSold Out - was $13.99Ships Wed, Apr 24Limit 0 per customerSold in increments of 0 -
La Cana Albarino (375ML half-bottle) 2020Albarino from Rias Baixas, Spain
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0.0 0 RatingsSold Out - was $13.99Ships Wed, Apr 24Limit 0 per customerSold in increments of 0 -
La Cana Navia 2018Albarino from Rias Baixas, Spain
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4.0 22 Ratings2022 Vintage In Stock 29 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
La Cana Albarino 2019Albarino from Rias Baixas, Spain
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3.9 239 Ratings2022 Vintage In Stock 22 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
La Cana Albarino 2018Albarino from Rias Baixas, Spain
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4.0 247 Ratings2022 Vintage In Stock 22 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
La Cana Albarino 2017Albarino from Rias Baixas, Spain
- WS
- JS
- WW
4.1 38 Ratings2022 Vintage In Stock 22 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
La Cana Albarino (375ML half-bottle) 2019Albarino from Rias Baixas, Spain
- JS
- WW
- WE
4.4 6 RatingsSold Out - was $13.99Ships Wed, Apr 24Limit 0 per customerSold in increments of 0 -
La Cana Navia 2020Albarino from Rias Baixas, Spain
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- JS
3.6 14 Ratings2022 Vintage In Stock 29 99Ships TomorrowLimit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsJorge Ordóñez was the first person to introduce Albariño to the United...
Jorge Ordóñez was the first person to introduce Albariño to the United States in 1991. Told he would never sell more than 100 cases of Albariño in New York City, he persevered, and now owns a winery in the Valle of Salnés, the best appellation of D.O. Rias Baixas.
When Jorge first traveled to Rías Baixas, the D.O. did not officially exist. What he found was a rich culture of family viticulture and winemaking. Most families had small plots of Albariño planted on pergolas built with posts taken from the mother rock – granite. Most of this Albariño was fermented and aged on the lees in large chestnut foudres.
Named for the straw-like cañas (reeds or canes) that line the shores of the Atlantic inlets that carve into the granite coast of Galicia, the winery’s philosophy is to produce a traditional, authentic, and serious Albariño, in the style of the artisan wines that Ordóñez discovered when he first arrived in the appellation in 1991.