Italian Wine 6 Items
- Non-Vintage 792
- 2023 115
- 2022 993
- 2021 1606
- 2020 1937
- 2019 2225
- 2018 2408
- 2017 2320
- 2016 2920
- 2015 5259
- 2014 6026
- 2013 7041
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- 2011 5775
- 2010 5178
- 2009 4035
- 2008 3238
- 2007 2932
- 2006 2244
- 2005 1432
- 2004 1457
- 2003 1025
- 2002 511
- 2001 935
- 2000 833
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- 1994 53
- 1993 51
- 1992 9
- 1991 12
- 1990 39
- 1989 15
- 1988 18
- 1987 10
- 1986 14
- 1985 18
- 1984 3
- 1983 clear Vintage filter
- 1982 9
- 1981 6
- 1980 7
- 1979 4
- 1978 5
- 1977 1
- 1976 1
- 1975 1
- 1974 5
- 1973 2
- 1971 8
- 1970 2
- 1969 3
- 1968 3
- 1967 5
- 1966 1
- 1964 6
- 1962 1
- 1961 5
- 1955 1
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Vintage 1983
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Bersano Barolo 1983Nebbiolo from Barolo, Piedmont, Italy0.0 0 RatingsSold Out - was $57.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Selvapiana Chianti Rufina Riserva 1983Sangiovese from Chianti, Tuscany, Italy0.0 0 RatingsSold Out - was $30.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Borgogno Barolo 1983Nebbiolo from Barolo, Piedmont, Italy0.0 0 RatingsSold Out - was $104.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Marchesi di Barolo Barbaresco 1983Nebbiolo from Barbaresco, Piedmont, Italy0.0 0 RatingsSold Out - was $129.97Ships Thu, May 2Limit 0 per customerSold in increments of 0
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Gaja Barbaresco 1983Nebbiolo from Barbaresco, Piedmont, Italy0.0 0 RatingsSold Out - was $253.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Pio Cesare Barolo 1983Nebbiolo from Barolo, Piedmont, Italy0.0 0 Ratings2018 Vintage In Stock 94 99Ships TomorrowLimit 0 per customerSold in increments of 0
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Italian Wine
Named “Oenotria” by the ancient Greeks for its abundance of grapevines, Italy has always had a culture virtually inextricable from red, white and sparkling wines. Wine grapes grow in every region throughout Italy—a long and narrow boot-shaped peninsula extending into the Mediterranean.
Italian Wine Regions
Naturally, most Italian wine regions enjoy a Mediterranean climate and a notable coastline, if not coastline on all borders, as is the case with the islands of Sicily and Sardinia. The Alps in the northern Italian wine regions of Valle d'Aosta, Lombardy and Alto Adige create favorable conditions for cool-climate grape varieties. The Apennine Mountains, extending from Liguria in the north to Calabria in the south, affect climate, grape variety and harvest periods throughout. Considering the variable terrain and conditions, it is still safe to say that most high quality viticulture in Italy takes place on picturesque hillsides.
Italian Grape Varieties
Italy boasts more indigenous grape varieties than any other country—between 500 and 800, depending on whom you ask—and most Italian wine production relies upon these native grapes. In some Italian wine regions, international varieties have worked their way in, but are declining in popularity, especially as younger growers take interest in reviving local varieties. Most important are Sangiovese, reaching its greatest potential in Tuscany, as well as Nebbiolo, the prized grape of Piedmont, producing single varietal, age-worthy Piedmontese wines. Other important varieties include Corvina, Montepulciano, Barbera, Nero d’Avola and of course the white wines, Trebbiano, Verdicchio and Garganega. The list goes on.