Italian Red Wine 5 Items
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Gift Type Any
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Occasion Any
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Variety Any
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Varietal Tuscan Blends
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Region Italy
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Availability Include Out of Stock
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Size & Type Green
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Fine Wine Any
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Vintage 2011
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Reviewed By James Suckling
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Sort By Most Interesting
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Monte Antico Rosso 2011Tuscan Blends from Tuscany, Italy
- JS
3.5 18 Ratings2019 Vintage In Stock 13 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Monte Antico Rosso (3 Liter Bottle) 2011Tuscan Blends from Tuscany, Italy
- JS
0.0 0 RatingsSold Out - was $54.99Ships Tue, Apr 30Limit 0 per customerSold in increments of 0 -
Il Palagio Casino Delle Vie 2011Tuscan Blends from Tuscany, Italy
- JS
0.0 0 RatingsSold Out - was $55.99Ships Tue, Apr 30Limit 0 per customerSold in increments of 0 -
Il Palagio Sister Moon (1.5 Liter Magnum) 2011Tuscan Blends from Tuscany, Italy
- JS
- WS
0.0 0 RatingsSold Out - was $105.00Ships Tue, Apr 30Limit 0 per customerSold in increments of 0 -
Querciabella Mongrana 2011Tuscan Blends from Tuscany, Italy
- JS
3.9 8 RatingsSold Out - was $21.99Ships Tue, Apr 30Limit 6 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsPicturesque hillsides, endless coastlines and a favorable climate ...
Italian Red Wine
While picturesque hillsides, endless coastlines and a favorable climate serve to unify the grape-growing culture of this country. The apparent never-ending world of indigenous grape varieties gives Italy an unexampled charm and allure for its red wines. From the steep inclines of the Alps to the sprawling, warm, coastal plains of the south, red grape varieties thrive throughout.
The kings of Italy, wines like Barolo and Barbaresco (made of Nebbiolo), and Chianti and Brunello di Montalcino (made of Sangiovese), as well as Amarone (mostly Corvina), play center stage for the most lauded, collected and cellar-worthy reds. Less popular but entirely deserving of as much praise are the wines made from Aglianico, Sagrantino and Nerello Mascalese.
For those accustomed to drinking New World reds, the south is the place to start. Grapes like Negroamaro or Primitvo from Puglia and Nero d’Avola from Sicily make soft, ammicable, full-bodied, fruit-dominant wines. Curious palates should be on the lookout for Cannonau (Grenache), Lagrein, Teroldego, Ruché, Freisa, Cesanese, Schiopettino, Rossese and Gaglioppo to name a few.