Italian Red Wine 7 Items
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Gift Type Any
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Occasion Any
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Variety Any
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Varietal Sangiovese
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Region Italy
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Availability Include Out of Stock
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Size & Type Any
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Fine Wine Collectible
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Vintage 1998
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Reviewed By Wine Spectator
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Sort By Most Interesting
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Casanova di Neri Brunello di Montalcino Tenuta Nuova 1998Sangiovese from Montalcino, Tuscany, Italy
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0.0 0 Ratings2018 Vintage In Stock 139 99Ships today if ordered in next 28 minutesLimit 0 per customerSold in increments of 0 -
Salicutti Brunello di Montalcino 1998Sangiovese from Montalcino, Tuscany, Italy
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0.0 0 RatingsSold Out - was $67.99Ships Wed, May 1Limit 0 per customerSold in increments of 0 -
Banfi Poggio alle Mura Brunello di Montalcino 1998Sangiovese from Montalcino, Tuscany, Italy
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0.0 0 RatingsSold Out - was $49.99Ships Wed, May 1Limit 0 per customerSold in increments of 0 -
Biondi-Santi Tenuta Greppo Brunello di Montalcino 1998Sangiovese from Montalcino, Tuscany, Italy
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0.0 0 RatingsSold Out - was $249.97Ships Wed, May 1Limit 0 per customerSold in increments of 0 -
Banfi Brunello di Montalcino 1998Sangiovese from Montalcino, Tuscany, Italy
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0.0 0 Ratings2018 Vintage In Stock 79 99Ships today if ordered in next 28 minutesLimit 0 per customerSold in increments of 0 -
Antinori Pian delle Vigne Brunello di Montalcino 1998Sangiovese from Montalcino, Tuscany, Italy
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0.0 0 Ratings2018 Vintage In Stock 94 99Ships Wed, May 1Limit 0 per customerSold in increments of 0 -
Frescobaldi CastelGiocondo Brunello di Montalcino 1998Sangiovese from Montalcino, Tuscany, Italy
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0.0 0 Ratings2018 Vintage In Stock 64 99Ships today if ordered in next 28 minutesLimit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsPicturesque hillsides, endless coastlines and a favorable climate ...
Italian Red Wine
While picturesque hillsides, endless coastlines and a favorable climate serve to unify the grape-growing culture of this country. The apparent never-ending world of indigenous grape varieties gives Italy an unexampled charm and allure for its red wines. From the steep inclines of the Alps to the sprawling, warm, coastal plains of the south, red grape varieties thrive throughout.
The kings of Italy, wines like Barolo and Barbaresco (made of Nebbiolo), and Chianti and Brunello di Montalcino (made of Sangiovese), as well as Amarone (mostly Corvina), play center stage for the most lauded, collected and cellar-worthy reds. Less popular but entirely deserving of as much praise are the wines made from Aglianico, Sagrantino and Nerello Mascalese.
For those accustomed to drinking New World reds, the south is the place to start. Grapes like Negroamaro or Primitvo from Puglia and Nero d’Avola from Sicily make soft, ammicable, full-bodied, fruit-dominant wines. Curious palates should be on the lookout for Cannonau (Grenache), Lagrein, Teroldego, Ruché, Freisa, Cesanese, Schiopettino, Rossese and Gaglioppo to name a few.