Italian Red Wine 4 Items
- Non-Vintage 34
- 2023 2
- 2022 32
- 2021 98
- 2020 134
- 2019 160
- 2018 189
- 2017 198
- 2016 270
- 2015 467
- 2014 603
- 2013 857
- 2012 917
- 2011 867
- 2010 766
- 2009 672
- 2008 526
- 2007 442
- 2006 360
- 2005 236
- 2004 213
- 2003 160
- 2002 63
- 2001 126
- 2000 129
- 1999 99
- 1998 69
- 1997 72
- 1996 37
- 1995 27
- 1994 9
- 1993 16
- 1992 2
- 1990 6
- 1988 clear Vintage filter
- 1987 1
- 1986 2
- 1985 2
- 1981 1
- 1980 1
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Gift Type Any
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Occasion Any
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Variety Any
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Varietal Other Red Blends
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Region Italy
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Availability Include Out of Stock
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Size & Type Any
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Fine Wine Any
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Vintage 1988
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Reviewed By Any
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Lungarotti San Giorgio (Cabernet Sauvignon/Sangiovese) 1988Other Red Blends from Italy0.0 0 RatingsSold Out - was $40.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0 -
Bertani Amarone Classico 1988Other Red Blends from Veneto, Italy0.0 0 Ratings2010 Vintage In Stock 149 97Ships TomorrowLimit 0 per customerSold in increments of 0 -
Lungarotti Rubesco Riserva Vigna Monticchio 1988Other Red Blends from Italy0.0 0 RatingsSold Out - was $34.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0 -
Gabbiano Per Ania (1.5L) 1988Other Red Blends from Tuscany, Italy0.0 0 RatingsSold Out - was $54.49Ships Thu, Apr 25Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsPicturesque hillsides, endless coastlines and a favorable climate ...
Italian Red Wine
While picturesque hillsides, endless coastlines and a favorable climate serve to unify the grape-growing culture of this country. The apparent never-ending world of indigenous grape varieties gives Italy an unexampled charm and allure for its red wines. From the steep inclines of the Alps to the sprawling, warm, coastal plains of the south, red grape varieties thrive throughout.
The kings of Italy, wines like Barolo and Barbaresco (made of Nebbiolo), and Chianti and Brunello di Montalcino (made of Sangiovese), as well as Amarone (mostly Corvina), play center stage for the most lauded, collected and cellar-worthy reds. Less popular but entirely deserving of as much praise are the wines made from Aglianico, Sagrantino and Nerello Mascalese.
For those accustomed to drinking New World reds, the south is the place to start. Grapes like Negroamaro or Primitvo from Puglia and Nero d’Avola from Sicily make soft, ammicable, full-bodied, fruit-dominant wines. Curious palates should be on the lookout for Cannonau (Grenache), Lagrein, Teroldego, Ruché, Freisa, Cesanese, Schiopettino, Rossese and Gaglioppo to name a few.