Italian Red Wine 6 Items
- All Red Wine
- Nebbiolo 151
- Sangiovese 121
- Barbera 22
- Tuscan Blends 21
- Bordeaux Red Blends 18
- Other Red Blends 17
- Nerello Mascalese 10
- Dolcetto 7
- Merlot 6
- Nero d'Avola clear Wine Type filter
- Aglianico 3
- Grenache 3
- Other Red Wine 2
- Cabernet Sauvignon 1
- Pinot Noir 1
- Cabernet Franc 1
- Lambrusco 1
- Montepulciano 1
- Negroamaro 1
- Frappato 1
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Gift Type Any
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Occasion Any
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Variety Any
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Varietal Nero d'Avola
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Region Italy
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Availability Include Out of Stock
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Size & Type Standard (750ml)
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Fine Wine Any
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Vintage 2017
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Reviewed By Wine Spectator
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Cusumano Noa Rosso 2017Nero d'Avola from Sicily, Italy
- JS
- WE
- WS
0.0 0 RatingsSold Out - was $59.99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Feudo Maccari Saia 2017Nero d'Avola from Sicily, Italy
- JS
- WS
- W&S
- WE
3.8 8 RatingsSold Out - was $39.99Ships Tue, Apr 30Limit 0 per customerSold in increments of 0 -
Le Vigne di Eli Etna Rosso 2017Nero d'Avola from Sicily, Italy
- WS
4.5 10 RatingsSold Out - was $27.99Ships Tue, Apr 30Limit 0 per customerSold in increments of 0 -
Feudo Montoni Lagnusa Nero d'Avola 2017Nero d'Avola from Sicily, Italy
- WS
4.2 23 Ratings2020 Vintage In Stock 23 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Morgante Don Antonio Riserva Nero d'Avola 2017Nero d'Avola from Sicily, Italy
- RP
- JS
- W&S
- WS
4.3 6 RatingsSold Out - was $39.99Ships Tue, Apr 30Limit 0 per customerSold in increments of 0 -
Valle Dell'Acate Il Moro Nero d'Avola 2017Nero d'Avola from Sicily, Italy
- JS
- RP
- WS
3.8 13 Ratings2019 Vintage In Stock 24 99Ships TomorrowLimit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsPicturesque hillsides, endless coastlines and a favorable climate ...
Italian Red Wine
While picturesque hillsides, endless coastlines and a favorable climate serve to unify the grape-growing culture of this country. The apparent never-ending world of indigenous grape varieties gives Italy an unexampled charm and allure for its red wines. From the steep inclines of the Alps to the sprawling, warm, coastal plains of the south, red grape varieties thrive throughout.
The kings of Italy, wines like Barolo and Barbaresco (made of Nebbiolo), and Chianti and Brunello di Montalcino (made of Sangiovese), as well as Amarone (mostly Corvina), play center stage for the most lauded, collected and cellar-worthy reds. Less popular but entirely deserving of as much praise are the wines made from Aglianico, Sagrantino and Nerello Mascalese.
For those accustomed to drinking New World reds, the south is the place to start. Grapes like Negroamaro or Primitvo from Puglia and Nero d’Avola from Sicily make soft, ammicable, full-bodied, fruit-dominant wines. Curious palates should be on the lookout for Cannonau (Grenache), Lagrein, Teroldego, Ruché, Freisa, Cesanese, Schiopettino, Rossese and Gaglioppo to name a few.