California Wine U.S. 4 Items
- All White Wine
- Chardonnay 651
- Sauvignon Blanc 275
- Pinot Gris/Grigio 39
- Other White Blends 33
- Chenin Blanc 21
- Viognier 20
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- Rhône White Blends 14
- Grenache Blanc 8
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- Muscat 8
- Gewurztraminer 7
- Vermentino 7
- Bordeaux White Blends 4
- Roussanne clear Wine Type filter
- Arneis 2
- Marsanne 2
- Melon de Bourgogne 2
- Other White Wine 2
- Pinot Blanc 2
- Cortese 1
- Godello 1
- Picpoul 1
- Ribolla Gialla 1
- White Pinot Noir 1
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Varietal Roussanne
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Region California
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Fine Wine Any
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Vintage 2020
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Cass Winery Roussanne 2020Roussanne from Paso Robles, Central Coast, California
- WE
3.4 6 Ratings2023 Vintage In Stock 25 99Ships Wed, Apr 3Limit 0 per customerSold in increments of 0 -
Stolpman Vineyards Uni 2020Roussanne from Ballard Canyon, Santa Barbara, Central Coast, California
- RP
0.0 0 Ratings2021 Vintage In Stock 28 99Ships Wed, Apr 3Limit 0 per customerSold in increments of 0 -
Black Sheep Finds Holus Bolus Blanc 2020Roussanne from Santa Maria Valley, Central Coast, California0.0 0 RatingsSold Out - was $34.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0
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Truchard Estate Roussanne 2020Roussanne from Carneros, California4.3 11 RatingsSold Out - was $22.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Californian wine, common tasting notes, where the region is and more ...
Responsible for the vast majority of American wine production, if California were a country, it would be the world’s fourth largest wine-producing nation. The state’s diverse terrain and microclimates allow for an incredible range of red wine styles, and unlike tradition-bound Europe, experimentation is more than welcome here. California wineries range from tiny, family-owned boutiques to massive corporations, and price and production are equally varied. Plenty of inexpensive bulk wine is made in the Central Valley area, while Napa Valley is responsible for some of the world’s most prestigious and expensive “cult” wines.
Each American Viticultural Area (AVA) and sub-AVA of has its own distinct personality, allowing California to produce red wine of every fashion: from bone dry to unctuously sweet, still to sparkling, light and fresh to rich and full-bodied. In the Napa Valley, Cabernet Sauvignon, Merlot, Chardonnay and Sauvignon Blanc dominate vineyard acreage. Sonoma County is best known for Chardonnay, Pinot Noir, Cabernet Sauvignon, Rosé and Zinfandel. The Central Coast has carved out a niche with Rhône Blends based on Grenache and Syrah, while Mendocino has found success with cool climate varieties such as Pinot noir, Riesling and Gewürztraminer. With all the diversity that California wine has to offer, any wine lover will find something to get excited about here.