California Pinot Noir 3 Items
- Robert Parker's Wine Advocate clear Publication filter
- Wine Spectator 2
- Wine Enthusiast 1
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Varietal Pinot Noir
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Region California
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Size & Type Magnums & Larger
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Fine Wine Any
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Vintage 2003
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Reviewed By Robert Parker's Wine Advocate
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Martinelli Martinelli Vineyard Reserve Pinot Noir (1.5 Liter) 2003Pinot Noir from Russian River, Sonoma County, California
- RP
- WS
0.0 0 RatingsSold Out - was $125.00Ships Mon, Apr 29Limit 0 per customerSold in increments of 0 -
Peter Michael Le Moulin Rouge Pinot Noir (1.5 Liter Magnum) 2003Pinot Noir from Santa Lucia Highlands, Monterey, Central Coast, California
- RP
- WS
0.0 0 RatingsSold Out - was $299.00Ships Mon, Apr 29Limit 0 per customerSold in increments of 0 -
Paul Lato Duende Gold Vineyard Pinot Noir (1.5 Liter Magnum) 2003Pinot Noir from Santa Maria Valley, Central Coast, California
- RP
0.0 0 RatingsSold Out - was $99.99Ships Mon, Apr 29Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsInternationally recognized for gorgeous, pure fruit combined with great elegance ...
Internationally recognized for gorgeous, pure fruit combined with great elegance, California Pinot noir thrives among the state’s cooler, coastal zones. Characterized by eclectic flavors and aromas of strawberry, black cherry, plum and potpourri with notes of forest floor, mushroom or black tea, the best California Pinot noir boast a supple texture and good acidity, giving them the ability to improve with age.
Credited with the beginning of Pinot noir’s glory in California, two growers, Joe Rochioli and Joseph Swan in the late 1960s independently planted Pinot noir vineyards in the Russian River Valley of Sonoma County. Today Sonoma County remains the leading producer of Pinot noir in the state, and Pinot noir is the leading red grape in the county, achieving its highest potential, in the Russian River Valley and Sonoma Coast.
Other coastal appellations where Pinot noir flourishes include Carneros, Anderson Valley and most of the Central Coast.