Azienda Agricola Ricci Carlo Daniele 8 Items

The philosophy of Daniele Ricci is to follow the rhythms of the land; that is, man needs to adjust to the nature that surrounds him, and not vice-versa. Working this way means keeping mechanical and above all chemical interventions to the absolute minimum possible.

For many years they haven’t used any type of herbicide or desiccant in the vineyards. They don’t use any synthetic products, and employed a controlled cover crop in the vineyard starting in the fifth year. This means to them that they work the vineyards naturally and with love for the land, without the need for any additional certification.

They work in the cellar using the same philosophy. They don’t use clarifying agents and don’t filter their wines. The addition of sulfur is minimal but essential (only 60-70 g/hL). After working correctly in the vineyard and thus bringing in only healthy grapes, one can and one should make a wine that is natural as well as good.

With all of this in mind, they view it as essential that those who recommend their wines take the care to convey the working philosophy, so that whoever acquires the products will be able to acquire as well a little love for the most beautiful work in the world.