Anderson Valley Pinot Noir 3 Items

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        Pinot Noir
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        • Williams Selyem Ferrington Vineyard Pinot Noir 2003
          Pinot Noir from Anderson Valley, Mendocino, California
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            Sold Out - was $78.99
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          • Copain Hacienda Secoya Vineyard Pinot Noir 2003
            Pinot Noir from Anderson Valley, Mendocino, California
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              Sold Out - was $34.97
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            • Radio-Coteau Savoy Pinot Noir 2003
              Pinot Noir from Anderson Valley, Mendocino, California
              • WS92
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              Sold Out - was $67.97
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            Red White Sparkling Rosé Spirits Gifts

            Learn about Anderson Valley Pinot Noir, common tasting notes, defining characteristics and more ...

            Anderson Valley, located in Mendocino County just above Sonoma County, is one of California’s coolest AVAs, allowing it a long growing season. Only 15 miles long, the region makes a slice eastward through the mountains, from the frigid Pacific Ocean. Dramatic diurnal temperature variations here preserve grape acidity and thus freshness in the finished wines. These are prime conditions for growing Pinot Noir, and the valley produces many fine versions. Characteristics of Anderson Valley Pinot Noir typically include crisp acidity, cranberry and strawberry notes as well as earthy notes of forest floor and mushroom.

            Still Pinot Noir, however, is only part of the story. Pinot Noir, along with Chardonnay, are also grown for Anderson Valley’s exceptional sparkling wines. Produced via the traditional method, these offer a classic toasty note from lees aging, bright, complex fruit notes and a clean, refreshing character.

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