Barberani 10 Items
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Barberani Umbria Polago Rosso 2014Other Red Blends from Umbria, Italy0.0 0 RatingsSold Out - was $13.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Barberani Grechetto 1998Grechetto from Italy0.0 0 RatingsSold Out - was $19.49Ships Thu, May 2Limit 0 per customerSold in increments of 0
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Barberani Orvieto Classico Castagnolo 1998Other White Blends from Italy0.0 0 RatingsSold Out - was $12.99Ships Thu, May 2Limit 0 per customerSold in increments of 0
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Barberani Lago di Corbara Villa Monticelli Rosso 2003Other Red Blends from Umbria, Italy0.0 0 RatingsSold Out - was $48.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Barberani Lago di Corbara Villa Monticelli Rosso 2001Other Red Blends from Umbria, Italy0.0 0 RatingsSold Out - was $48.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Barberani Orvieto Classico Vallesanta Secco 2014Other White Blends from Umbria, Italy0.0 0 RatingsSold Out - was $17.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Barberani Umbria Polago Rosso 2012Other Red Blends from Umbria, Italy0.0 0 RatingsSold Out - was $13.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Barberani Orvieto Classico Secco 2012Other White Blends from Umbria, Italy0.0 0 RatingsSold Out - was $16.00Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Barberani Umbria Polago Rosso 2013Other Red Blends from Umbria, Italy0.0 0 RatingsSold Out - was $16.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Barberani Orvieto Classico Vallesanta Secco 2015Other White Blends from Umbria, Italy0.0 0 RatingsSold Out - was $12.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsAmong the many areas of Mr. Meador's pioneering work are: varietal ide...
Among the many areas of Mr. Meador's pioneering work are: varietal identification and clonal isolation; vine physiology operational theory; basal leaf removal; vineyard design--close vine spacing and the vertical shoot system, as well as split-canopy trellising; root-stock studies; low and no sulfur dioxide use in winemaking; research and the introduction of malo-lactic fermentation in white wines to American winemaking; planting of America's first plantation of French barrel oak trees; and the list goes on and on. It is an extraordinary list of winegrowing contributions all having a pronounced effect upon American wines. Currently, most of the new coastal vineyard plantings are of the design and direction he developed. Procedures he developed are having profound effects upon wine. These changes are not limited to American vineyards. After testing the new vineyard design for a decade (1978-1988), the Ventana has been undergoing conversion in its entirety. Beginning with the 1994 harvest, the majority of the grapes from the Ventana will be from the new system of viticulture and the decades of research will converge on the glass of wine for the consumer. Mr. Meador works with both American winegrowers and foreign and continues to pursue viticultural research.