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New Customers get 1-cent Shipping on $49+* with code 1CWELCOME

1-cent Shipping on $49+* with code 1CWELCOME

*New customers only. Order must be placed by 11/26/2017. Applies to standard shipping only. Order must be at least $49 excluding shipping and tax. Expedited shipping options may require an additional charge. Not applicable to Hawaii and Alaska orders. A standard shipping charge will appear at checkout but the promo code will credit an amount back so that you pay 1 cent for shipping. Promotion does not apply to corporate orders. Not valid on Bordeaux Futures.

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Italy

Named “Oenotria” by the ancient Greeks for its abundance of grapevines...

Named “Oenotria” by the ancient Greeks for its abundance of grapevines, Italy has always had a culture that is virtually inextricable from wine. Wine grapes are grown just about everywhere throughout the country—a long and narrow boot-shaped peninsula extending into the Mediterranean and Adriatic Seas. The defining geographical feature of the country is the Apennine Mountain range, extending from Liguria in the north to Calabria in the south. The island of Sicily nearly grazes the toe of Italy’s boot, while Sardinia lies to the country’s west. Climate varies significantly throughout the country, with temperature being somewhat more dependent on elevation than latitude, though it is safe to generalize that the south is warmer. Much of the highest quality viticulture takes place on gently rolling, picturesque hillsides.

Italy boasts more indigenous varieties than any other country—between 500 and 800, depending on whom you ask—and most wine production relies upon these native grapes. In some regions, international varieties have worked their way in, but their use is declining in popularity, especially as younger growers begun to take interest in rediscovering forgotten local specialties. Sangiovese is the most widely planted variety in the country, reaching its greatest potential in parts of Tuscany. Nebbiolo is the prized grape of Piedmont in the northwest, producing singular and age-worthy wines at its best. Other important varieties include Montepulciano, Trebbiano, Barbera, Nero d’Avola, and of course, Pinot Grigio.

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  • 90+
  • < $20
  • Wilfred Wong of Wine.com
  • Italy
8 Items
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90+ Rated and Below $20

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8 Items
  • Antinori Guado al Tasso Il Bruciato 2014
    Other Red Blends from Bolgheri, Tuscany, Italy
    • WW90
    Currently Unavailable $19.98
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    31
    19 98
    Save $11.02 (36%)
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    1
  • Tenuta di Nozzole Chianti Classico Riserva 2013
    Sangiovese from Chianti, Tuscany, Italy
    • WW90
    Currently Unavailable $19.99
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    25
    19 99
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    1
  • Fattoria del Cerro Manero 2014
    Tuscan Blends from Tuscany, Italy
    • JS90
    • WW90
    Currently Unavailable $9.99
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    12
    9 99
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  • Attems Pinot Grigio 2015
    Pinot Gris/Grigio from Friuli-Venezia Giulia, Italy
    • WW91
    • WS90
    • JS90
    Currently Unavailable $16.99
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    20
    16 99
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  • Nino Franco Rustico Prosecco Superiore
    Non-Vintage Sparkling Wine from Valdobbiadene, Prosecco, Italy
    • WW91
    • RP90
    • W&S90
    • WE90
    Currently Unavailable $15.99
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    18
    15 99
    Save $2.01 (11%)
    Ships Wed, Nov 29
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    1
  • Giovanni Rosso Donna Margherita Barbera 2014
    Barbera from Piedmont, Italy
    • WW90
    Currently Unavailable $17.99
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    17 99
    17 99
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  • Attems Sauvignon Blanc 2015
    Sauvignon Blanc from Friuli-Venezia Giulia, Italy
    • JS91
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    Currently Unavailable $17.99
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    17 99
    17 99
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  • Tenuta di Nozzole Chianti Classico Riserva (375ML half-bottle) 2013
    Sangiovese from Chianti, Tuscany, Italy
    • WW90
    Currently Unavailable $13.99
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    13 99
    13 99
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    1
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