Estancia Pinot Noir 2012

    2021 Vintage In Stock
    12 99
    OFFER Take $20 off your order of $100+
    Ships today if ordered in next 2 hours
    You purchased this 8/18/23
    1
    Limit Reached
    You purchased this 8/18/23
    Alert me about new vintages and availability
    Estancia Pinot Noir 2012 Front Label
    Estancia Pinot Noir 2012 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2012

    Size
    750ML

    Your Rating

    0.0 Not For Me NaN/NaN/N

    Somm Note

    Winemaker Notes

    Enticing and brightly lifted fruit aromas of raspberry, cherry, and warm spices. Luscious berries and baking spices; medium bodied with a lingering, silky finish; good structure and balance.

    Other Vintages

    2018
    • 93 Tasting
      Panel
    2015
    • 89 Wine
      Enthusiast
    2000
    • 86 Wine
      Spectator
    1997
    • 85 Wine
      Spectator
    Estancia

    Estancia

    View all products
    Estancia, California
    Estancia Pinnacles Vineyard Winery Image
    Estancia, based in Monterey, was founded in 1986. The name Estancia is roughly translated from the Spanish word for "estate," and emphasizes our conviction that the world's best wines capture the essence of their place of origin. At Estancia we control the process from the start—from the trials in our experimental vineyard blocks, to planting, harvesting, fermenting and aging the wines. We've built a winery that allows us to devote the same attention to detail in winemaking that we give to our grapes. We use open-top fermenters and small basket presses for our Pinot Noir and new red-wine fermentation tanks that are fit for the diverse blocks in our Paso Robles vineyards. It is this hands-on crafting of the wines, from grapes to bottle, that result in our superior wine quality.
    Image for Pinot Noir content section
    View all products

    Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”

    Image for Monterey Wine Central Coast, California content section

    Monterey Wine

    Central Coast, California

    View all products

    A geographic and climatic paradise for grape vines, Monterey is a part of the greater Central Coast AVA and contains within it five smaller sub-appellations, including Arroyo Seco, San Lucas, San Bernabe, Hames Valley and the famous Santa Lucia Highlands. The climate is relatively warm but tempered by cool, coastal winds, allowing the regions in Monterey County an exceptionally long growing season. Bud break often happens two weeks sooner and harvest tends to be two weeks later compared to other surrounding regions.

    Monterey’s coastal side, where the cooling ocean fog allows grapes to develop a perfect sugar-acid balance, excels in the production of Chardonnay, Pinot Noir and Riesling. Warmer, inland subzones are home to fleshy, concentrated and full-bodied reds like Cabernet Sauvignon, Merlot and Zinfandel.

    Chardonnay, covering about 40% of vineyard acreage, is the most widely planted grape in all of Monterey County.

    SWS76399_2012 Item# 134404

    Internet Explorer is no longer supported.
    Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

    It's easy to make the switch.
    Enjoy better browsing and increased security.

    Yes, Update Now

    Search for ""