Alban Reva Estate Syrah 2012
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Winemaker Notes
The grapes that go into Reva (97-100% Syrah with the balance Viognier) are from neutral sandy soils and portions of ranch that are chalky and quite alkaline. This combination makes for a wine with dark color, concentrated flavors of black fruits, fennel, and graphite. Perhaps the most distinguishing note of Reva is a unique iodine and oyster shell aromatic that is unlike anything in Alban's other Syrahs.
Professional Ratings
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Robert Parker's Wine Advocate
There are 750 cases (which means good yields for John, although any normal person would call 1.5-1.75 tons per acre financial suicide) of the 2012 Syrah Reva Alban Estate Vineyard, and it's a terrific vintage for this cuvee. Elegant, pretty, even finesse driven, with its classic marine and salty bouquet of smoke, purple fruits, olives and violets, this full-bodied Syrah has no hard edges, integrated acidity and a great finish. It's reasonably approachable now, but deserves 2-4 years of cellaring.
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Wine Spectator
Bold, rich, ripe and unabashedly Californian, offering expressive aromas of blackberry, blueberry and fruitcake spices that combine with deeply structured flavors of smoky bacon, roasted herb and fresh pepper. Drink now through 2027. 1,400 cases made.
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