A to Z Pinot Noir 2013
-
Wong
Wilfred
Product Details
Your Rating
Somm Note
Winemaker Notes
Professional Ratings
-
Wilfred Wong of Wine.com
The 2013 A to Z simply says, "Pinot Noir!" Not fancy, but true-type, a candidate to pair with lightly grilled salmon. Medium garnet color; pleasing red fruit aroma, a honest expression of the fruit, medium depth; medium bodied, taut palate expression; dry, medium acidity, well balanced; pert, red fruit flavors, medium concentration; medium finish. (Tasted: June 26, 2015, San Francisco, CA)
Other Vintages
2021-
Wong
Wilfred
-
Enthusiast
Wine
-
Enthusiast
Wine
-
Enthusiast
Wine
-
Enthusiast
Wine
-
Enthusiast
Wine
-
Spirits
Wine &
-
Wong
Wilfred
-
Panel
Tasting -
Spectator
Wine
-
Spectator
Wine
-
Spectator
Wine
-
Spectator
Wine
-
Spirits
Wine &
-
Spectator
Wine
-
Parker
Robert
-
Spectator
Wine
While the Willamette Valley and Pinot Noir are a like a fairy tale match made in heaven, most of Oregon is in fact, a glorious source of Pinot noir. Claiming over half of its total area under vine, Pinot noir also thrives in Southern Oregon’s Umpqua and Rogue Valleys where sedimentary and volcanic soils dominate hillside vineyards and cool temperatures create the perfect environment for Pinot noir. Also, Oregon’s Columbia Gorge is becoming increasingly popular for Pinot noir production. What sets Oregon Pinot noir apart from the Pinot of other regions, both New and Old World, is its innate combination of grace with both power and restraint.