Chateau de Beaucastel Chateauneuf-du-Pape 2004

Rhone Red Blends
  • 96 Wine
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  • 94 Robert
    Parker
  • 93 Jeb
    Dunnuck
  • 91 Wine &
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4.8 Fantastic (8)
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Chateau de Beaucastel Chateauneuf-du-Pape 2004  Front Bottle Shot
Chateau de Beaucastel Chateauneuf-du-Pape 2004  Front Bottle Shot Chateau de Beaucastel Chateauneuf-du-Pape 2004 Front Label

Product Details


Varietal

Producer

Vintage
2004

Size
750ML

Features
Collectible

Green Wine

Your Rating

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Somm Note

Winemaker Notes

The vineyard is a patchwork of all 13 permitted grape varieties, 70 hectares in all. The soil is the same porous, aerated blanket of Alpine diluvium (rounded stones) on a base of Miocene marine limestone that exists elsewhere on the estate. The vines are on average 50 years old and yields are never more than 30 hectolitres per hectare and often much less. It is a vibrant and healthy vineyard due to years of organic cultivation and close monitoring of the needs of each vine.

The red wine of Beaucastel as with Coudoulet de Beaucastel is a structured, intense yet lean drink, thanks in part to the large percentage of Mourvedre - about 30% - in the final cuvée. Its austere tannic backbone and resistant to oxidation help Beaucastel age gracefully.

Professional Ratings

  • 96

    Thoroughly primal, with a torrent of raspberry and boysenberry fruit rushing forth. Only shows hints of its full range, with licorice, incense, graphite and mocha flavors fluttering in the background. Has an iron-clad structure, with a long finish that shows great cut and grip. 

  • 94
    Showing brilliantly, with a deep, rich and layered profile, the straight 2004 Chateauneuf du Pape has gorgeous black cherry, earth, underbrush and background meatiness that gives way to a full-bodied, concentrated and pure feel on the palate. A foudre-aged blend of 30% Mourvedre, 30% Grenache, 10% Syrah and 5% Cinsault, with the balance a mix of the other permitted varieties, this knockout Chateauneuf du Pape will have another 10-15 years of prime drinking.
  • 93
    Rich and meaty with stunning dark fruit, licorice, truffle and earthy notes; the 2004 Château de Beaucastel Châteauneuf-du-Pape has beautiful purity and impressive richness given the vintage. The palate is medium to full bodied with a tight, young and structured feel, plenty of fruit and ripe tannins on the finish. I'd be happy to have a couple of these in the cellar.
    Rating: 93+
  • 91
    This takes hours in the glass to reveal its potential. Then its silken texture begins to let up aromas of cedar and spice and the flavors deepen, becoming meatier even while brighter notes of red cherry begin to shine. Those flavors last, strong and long, feeling complete.

Other Vintages

2021
  • 96 Decanter
  • 94 Wine
    Spectator
  • 94 Robert
    Parker
  • 94 James
    Suckling
  • 94 Jeb
    Dunnuck
2020
  • 97 Robert
    Parker
  • 97 James
    Suckling
  • 96 Decanter
  • 95 Wine
    Spectator
  • 95 Vinous
  • 94 Jeb
    Dunnuck
2019
  • 97 James
    Suckling
  • 96 Wine
    Spectator
  • 96 Decanter
  • 96 Jeb
    Dunnuck
  • 95 Robert
    Parker
2018
  • 95 Robert
    Parker
  • 95 Decanter
  • 95 Wine
    Spectator
  • 94 Jeb
    Dunnuck
  • 94 James
    Suckling
2017
  • 95 Decanter
  • 95 Wine
    Spectator
  • 95 Jeb
    Dunnuck
  • 94 Robert
    Parker
  • 94 James
    Suckling
2016
  • 99 James
    Suckling
  • 97 Wine
    Spectator
  • 97 Robert
    Parker
  • 96 Decanter
  • 96 Jeb
    Dunnuck
2015
  • 97 Wine
    Spectator
  • 97 James
    Suckling
  • 96 Jeb
    Dunnuck
  • 96 Robert
    Parker
  • 95 Decanter
2014
  • 96 Tasting
    Panel
  • 94 Robert
    Parker
  • 91 Wine
    Spectator
2013
  • 96 Tasting
    Panel
  • 94 Wilfred
    Wong
  • 93 Robert
    Parker
  • 93 Wine
    Enthusiast
  • 93 Wine
    Spectator
2012
  • 96 Tasting
    Panel
  • 96 Robert
    Parker
  • 95 Wine
    Spectator
2011
  • 94 Wine
    Enthusiast
  • 94 Wine
    Spectator
  • 93 Wine &
    Spirits
  • 93 Robert
    Parker
2010
  • 96 Wine
    Enthusiast
  • 96 Wine
    Spectator
  • 96 James
    Suckling
  • 95 Robert
    Parker
2009
  • 96 Jeb
    Dunnuck
  • 96 Wine
    Spectator
  • 94 James
    Suckling
  • 94 Robert
    Parker
2008
  • 93 Wine
    Spectator
  • 90 Robert
    Parker
2007
  • 96 Robert
    Parker
  • 96 Wine
    Spectator
  • 94 Wine &
    Spirits
  • 93 Wine
    Enthusiast
2006
  • 95 Wine
    Spectator
  • 95 Robert
    Parker
  • 94 Jeb
    Dunnuck
  • 91 Wine &
    Spirits
2005
  • 96 Wine
    Spectator
  • 96 Jeb
    Dunnuck
  • 95 Robert
    Parker
  • 95 Decanter
  • 92 Wine &
    Spirits
2003
  • 95 Wine
    Enthusiast
  • 94 Wine
    Spectator
  • 92 Jeb
    Dunnuck
  • 91 Wine &
    Spirits
  • 90 Robert
    Parker
2001
  • 96 Robert
    Parker
  • 96 James
    Suckling
  • 96 Jeb
    Dunnuck
  • 93 Wine
    Spectator
2000
  • 97 Jeb
    Dunnuck
  • 94 Decanter
  • 94 Robert
    Parker
  • 90 Wine
    Spectator
1999
  • 91 Robert
    Parker
  • 90 Wine
    Spectator
  • 90 Jeb
    Dunnuck
1998
  • 97 Decanter
  • 96 Wine
    Enthusiast
  • 95 Jeb
    Dunnuck
  • 95 Wine
    Spectator
  • 93 Robert
    Parker
1997
  • 91 Robert
    Parker
1996
  • 91 Jeb
    Dunnuck
1995
  • 95 Wine
    Spectator
  • 94 Decanter
  • 93 Robert
    Parker
  • 92 Jeb
    Dunnuck
1994
  • 90 Robert
    Parker
  • 90 Jeb
    Dunnuck
1990
  • 96 Robert
    Parker
  • 90 Wine
    Spectator
1989
  • 98 James
    Suckling
  • 97 Wine
    Spectator
  • 97 Robert
    Parker
1988
  • 90 Wine
    Spectator
1986
  • 91 Wine
    Spectator
1985
  • 91 Robert
    Parker
  • 91 Wine
    Spectator
1983
  • 90 Wine
    Spectator
1981
  • 96 Wine
    Spectator
Chateau de Beaucastel

Chateau de Beaucastel

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Chateau de Beaucastel, France
Chateau de Beaucastel Chateau de Beaucastel Winery Image

The first evidence of Château de Beaucastel as it exists today is in the sixteenth century. In 1909, Pierre Traminer bought the estate and then transferred it to his son-in-law Pierre Perrin, a scientist who further developed Beaucastel. His son, Jacques, continued his father’s efforts until 1978 and today, the torch is carried by Jacques’ sons, Jean-Pierre and François. They are joined by the fifth generation of Perrins—Marc, Pierre, Thomas, Cécile, Charles, Matthieu, and César. 

The vineyards of Château de Beaucastel are located on historic land where each of the 13 approved grapes varietals of the Châteauneuf-du-Pape appellation are planted. The art of blending these 13 grapes has been passed down from one generation to the next. Beaucastel is, first of all, a family story, the story of Famille Perrin. Their main strength is being able to blend the talents of each family member to run the wine estate under common values: absolute respect for land and terroir; biodynamic culture as a philosophy of life; and the research of truth, balance, and elegance.


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ALL6272548_2004 Item# 89759

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