Winemaker's Notes:
The 2009 River's Red is rich, ripe and round. Prepare your palate for blackberries, plums and cassis backed by dusty milk chocolate. The generous mid-palate and soft tannins make this the perfect candidate for barbecues and casual dinners.
Blend: 74% Cabernet Sauvignon, 18% Merlot, 6% Petit Verdot, 2% Cinsault |