Japanese Saké & Wine 4 Items
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Region Japan
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Eiko Fuji Ban Ryu 10,000 Ways Honjozo Sake (720ML)Honjozo from Yamagata, Japan0.0 0 Ratings2721 99Save $5.01 (19%)Ships today if ordered in next 4 hoursLimit 0 per customerSold in increments of 0
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Tozai Snow Maiden Junmai Nigori Sake (720ML)Junmai Nigori from Kyoto, Japan3.8 36 Ratings18 99Ships today if ordered in next 4 hoursLimit 0 per customerSold in increments of 0
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Rihaku Wandering Poet Junmai Ginjo Sake (720ML)Junmai Ginjo from Shimane, Japan4.8 6 Ratings38 99Ships Wed, Apr 24Limit 0 per customerSold in increments of 0
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Tozai Living Jewel Junmai Sake (720ML)Junmai from Kyoto, Japan3.8 29 Ratings18 99Ships today if ordered in next 4 hoursLimit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Saké, common tasting notes, where the region is and more ...
The introduction of the waterwheel in the 17th century, which eliminated the need for the manual polishing of rice grains, allowed Japan to begin producing saké at an industrial level for its greater population. Today Japan remains at the cutting edge of technology in its brewing practices. However, the traditional methods of handcrafted, artisanal saké remain alive in smaller and often family-owned breweries. Many of these showcase local ingredients and focus on microclimates to make what is known as ‘jizake,’ or regional saké.