elf's Reviews

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48 reviews were found
  • elf - San Mateo, CA (read all my reviews)

    Rating:
    (9/25/2011)
    Gloria Ferrer Carneros Pinot Noir 2007
    Sold Out $18.99
    2011 vintage available for $21.99
    Style: Light & Fruity
    Pair with: Salmon
    Wow. Super easy to like ... sweet berry flavors with spice! Light to medium bodied. It paired perfectly with my baked salmon with soy-brown sugar glaze. Yum!
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  • Rating:
    (8/27/2011)
    Decoy Sauvignon Blanc 2010
    Sold Out $14.99
    2013 vintage available for $18.99
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  • Rating:
    (8/27/2011)
    Pieropan Soave Classico La Rocca 2008
    Sold Out $19.99
    2011 vintage available for $29.99
    Style: Rich & Creamy
    I'm not sure why I think of yummy white layer cake when I drink this wine.
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  • Rating:
    (8/27/2011)
    Evodia Old Vine Grenache 2009
    Sold Out $11.79
    2013 vintage available for $9.99
    My initial reaction was Wow this wine has A LOT of flavor. After a few more sips, I think the wine is light and fruity but with earthy-spicy flavors. Conclusion? I'd get a case of this for sure.
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  • Rating:
    (8/27/2011)
    Jaume Serra Cristalino Brut Cava
    $10.00 $8.99
    Save $1.01 (10%)
    • bubbly, sparkling & champagne
    • W&S88
    • ST87
    Great for the price. A tad drier than I wanted it to be since I've got more of a sweet tooth. But I finished the whole bottle and ended up buying a case because other folks REALLY enjoy it. :-)
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  • elf - San Mateo, CA (read all my reviews)

    Rating:
    (5/10/2011)
    Antinori Chianti Classico Peppoli 2008
    Sold Out $22.99
    2011 vintage available for $26.99
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  • Rating:
    (4/9/2011)
    Di Majo Norante Sangiovese 2008
    Sold Out $12.29
    2012 vintage available for $11.99
    A good table wine, love that it's made with organic grapes. Perfect with pizza.
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  • Rating:
    (4/9/2011)
    Antinori Villa Toscana 2006
    Sold Out $25.99
    2011 vintage available for $21.99
    Style: Smooth & Supple
    Fruity nose and wonderful on the palate. 60% Sangiovese for suppleness, 20% Cab for structure, 15% Merlot for elegance, 5% Syrah for spice. 12 months in oak for slight sweetness. Truly a great table wine and I will enjoy this with my pasta tonight.
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