A neo oenophile, i.e. a wino. Having drunken wines from the cheapest (college days) to very expensive wines (paid by the bankers at deal closing dinners), I chose to select wine not by its price. Rather, I select wines by the way it pleasures my palate. I often find that less expensive wines made by small winery using basic techniques offer the exlixor that I seek. -- Practical Risk Manager (http://riskyops.blogspot.com)
What I seek in wine: Good bouquet on the nose with good full bodied taste that is neither too oaky or sweet. A little bit on the dry side without being too dry. Mid-taste should flow seamlessly from the first taste while being complimentary. Finally, the
