Cabernet Sav. is recommended but this could be good?
Top 4 2011 Wine merlot and cab franc blend
Spicy Asian food. counters salt and spice and cools the palate
Most important produce in vento. bright acidity and soft tanins prop up brooding black favors of licorice and coffee... La cucina Italiana
La Cucina - blend of sangiovese, merot, cab, plus, strabwberries, cranberries. Great summer afternoon