Items tagged as 'pepper'
Reviews
Reviews

Steve S. - Washington, DC (read all my reviews)

Rating:
(9/27/2010)
Glaetzer Wallace Shiraz/Grenache 2006
(this vintage is sold out)
Price: $23.99
Let decant for 30 min and be rewarded.
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Joseph Wolf - Cincinnati, OH (read all my reviews)

Rating:
(9/27/2010)
Glaetzer Wallace Shiraz/Grenache 2006
(this vintage is sold out)
Price: $23.99
When you first open the bottle you will feel a light pepper flavor. When you allow the wine to open up you will be rewarded with a great flow of flavor of blackberry.
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Deb Royle - Fayetteville, NY (read all my reviews)

Rating:
(9/28/2010)
Falesco Sangiovese 2006
(this vintage is sold out)
Price: $14.99
One of the best Sangioveses I've ever tasted, including the 2001's I sampled in Tuscany last year. This is a big red for a little price. Brunello lovers on a budget will appreciate this one!
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Rating:
(9/27/2010)
Mirassou Pinot Noir 2005
(this vintage is sold out)
The 2012 vintage is available for: $9.99
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Buy Now
the Black Diamond Supper Club pairs this with our peppercorn steak, the bite of the sauce compliments with this wine extremly well, showcasing the spices and lingering well on the palate. very well recieved. one of our more popular pairings.
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Rating:
(9/29/2010)
RockBare Chardonnay 2007
(this vintage is sold out)
Price: $19.29
This is a wine that delivers regardless of vintage. Buy it now!
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Rating:
(9/25/2010)
Principessa Gavia Gavi 2006
(this vintage is sold out)
The 2012 vintage is available for: $15.99
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Buy Now
I'm a fan of gavi, however when I first put this to my nose, I wasn't pleased. Taste was better than smell. I haven't stopped drinking the bottle, so I won't say it's aweful. I had it with lemon pepper chicken last night and, so far, it's been my favorite glass out of this bottle. It wasn't one I would drink on it's own, though.
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Rating:
(9/28/2010)
Capcanes Mas Donis Barrica 2004
(this vintage is sold out)
Price: $13.49
This is a jewel of a wine as its quality far surpasses its price making it an excellent value. This Eric Soloman wine has a lovely blueberry nose with a touch of spice. On the palate it is medium bodied with strong fruit, blackberry with hints of pepper. Near perfect balance and a nice smooth finish make this Garnacha/Syrah blend exceptionally nice. I rate it an 84. This goes very well with a mild summer sausage and Jarlsberg Swiss and I suspect would compliment a good dark chocolate as well. For more reviews please visit www.drivebycritic.com
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Terp - Denver, CO (read all my reviews)

Rating:
(9/21/2010)
Goats do Roam Goat-Roti 2005
(this vintage is sold out)
Price: $14.49
I liked but didn't love this. It is oaky & spicy (clove, pepper) but lacked identifiable (to me) fruit. Worth trying but with a lot of other great wine out there for the same price...
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Alan - Redding, CA (read all my reviews)

Rating:
(9/28/2010)
Vall Llach Embruix 2004
(this vintage is sold out)
The 2011 vintage is available for: $24.99
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Buy Now
I tasted the 2003 (which Wine Spectator gave a 93!) made of: 30% Cariñena, 28% Cabernet Sauvignon, 22% Garnacha, 15% Syrah, and 5% Merlot! This is a fabulously uncommon wine in a great value category for those not able to afford the Vall Llach or Clos Erasmus in a Priorat. It is equally rare to have a wine with such a significant amount of Carignan/Cariñena in it, that is from old enough vines and interesting enough terroir, to derive a wine of such character by their use. I discerned from this medium-ruby juice; a nose filled with dusty cocoa powder, allspice, aromatic Mediterranean woods and this distinctive primary scrub-steppeland broom, (and just barely sooty) which is so beguiling! On the palate in addition to the lovely sweet ripe dark red fruits, cassis, liquorice, blueberry, with subtle nuances of pepper, allspice, balsam, tar, and hints of lactics,.. there was that same scrub-steppeland broom with crushed-rock minerals as well! Don't decant this baby! That "dust from the earth" bouquet blows away in about 20 minutes, and those luxurious tannins soften out those complex sooty minerals in the palate after about 40 minutes. (Some might prefer that, but I prefer what you can't get in many other wines) So I'd Vacu-Vin this one now after each pour, or Drink up! I'd give it between a 94 and a 97, honestly depending on my demeanor at the time, and/or the food pairing in front of me. Rack of Lamb with a currant-cassis demi-glace, olive oil & herb-roasted baby red potatoes & garlic cloves, a caesar salad and a very dark chocolate mousse, for a Sunday afternoon dinner was the 97!
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Rating:
(9/27/2010)
Root 1 Cabernet Sauvignon 2005
(this vintage is sold out)
The 2012 vintage is available for: $11.99
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Buy Now
While I am not a connoisseur, I know what I like when it comes to wine. I usually don't care for Cabernet's, but this one is an exception. I would buy this vintner again ... while the 2005 vintage is no longer available through wine.com, I am willing to try the 2006 vintage.
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