Canoe Ridge The Expedition Chardonnay 2012

    Sold Out - was $14.99
    OFFER Take $20 off your order of $100+
    Ships Thu, Apr 4
    You purchased this 3/20/24
    0
    Limit Reached
    You purchased this 3/20/24
    Alert me about new vintages and availability
    Canoe Ridge The Expedition Chardonnay 2012 Front Bottle Shot
    Canoe Ridge The Expedition Chardonnay 2012 Front Bottle Shot Canoe Ridge The Expedition Chardonnay 2012 Front Label Canoe Ridge The Expedition Chardonnay 2012 Back Bottle Shot

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2012

    Size
    750ML

    ABV
    13.5%

    Your Rating

    0.0 Not For Me NaN/NaN/N

    Somm Note

    Winemaker Notes

    Brilliant yellow-gold in color this wine explodes from the glass with toast, butterscotch and honeysuckle aromas. Flavors of ripe pear combine with creme brulee and ripe peaches. Citrus notes and hints of minerality add complexity. The palate is smooth and creamy with balanced acidity driving flavors from start to end. The finish lingers with hints of nectarine and a slight toasty note.

    Other Vintages

    2014
    • 89 Tasting
      Panel
    2011
    • 89 Wine
      Spectator
    Canoe Ridge

    Canoe Ridge

    View all products
    Canoe Ridge, Washington
    Canoe Ridge Hayden Mouat - Winemaker Winery Image

    Canoe Ridge Vineyard is one of Washington State’s most recognized wineries, with its namesake vineyard established in 1989 in the Horse Heaven Hills AVA. Varieties are focused on Merlot, Cabernet Sauvignon and Chardonnay. The name comes from a ridge by the vineyard located along the mid-Columbia River, neat the town of Paterson. The famed explorers Lewis and Clark named this crest of land as they journeyed down Columbia River in 1805. From the river, the adventurers thought the ridge resembled an overturned canoe. The Walla-Walla based winery marked its 20th anniversary in 2014.  

    Bone-dry deserts, upriver winds from the Columbia River and long sunny days make the perfect conditions for growing wine grapes in the Horse Heaven Hills. Fine tannins and deep concentrates fruit flavors are characteristics that put our region on the map- synonymous with some of the most acclaimed wines in the Northwest. 

    Image for Chardonnay Wine content section
    View all products

    One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

    Image for Columbia Valley Wine Washington content section
    View all products

    A large and geographically diverse AVA capable of producing a wide variety of wine styles, the Columbia Valley AVA is home to 99% of Washington state’s total vineyard area. A small section of the AVA even extends into northern Oregon!

    Because of its size, it is necessarily divided into several distinctive sub-AVAs, including Walla Walla Valley and Yakima Valley—which are both further split into smaller, noteworthy appellations. A region this size will of course have varied microclimates, but on the whole it experiences extreme winters and long, hot, dry summers. Frost is a common risk during winter and spring. The towering Cascade mountain range creates a rain shadow, keeping the valley relatively rain-free throughout the entire year, necessitating irrigation from the Columbia River. The lack of humidity combined with sandy soils allows for vines to be grown on their own rootstock, as phylloxera is not a serious concern.

    Red wines make up the majority of production in the Columbia Valley. Cabernet Sauvignon is the dominant variety here, where it produces wines with a pleasant balance of dark fruit and herbs. Wines made from Merlot are typically supple, with sweet red fruit and sometimes a hint of chocolate or mint. Syrah tends to be savory and Old-World-leaning, with a wide range of possible fruit flavors and plenty of spice. The most planted white varieties are Chardonnay and Riesling. These range in style from citrus and green apple dominant in cooler sites, to riper, fleshier wines with stone fruit flavors coming from the warmer vineyards.

    SWS329958_2012 Item# 130284

    Internet Explorer is no longer supported.
    Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

    It's easy to make the switch.
    Enjoy better browsing and increased security.

    Yes, Update Now

    Search for ""