Ziata Mia Madre Red Blend 2013
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Blend: 82% Cabernet Sauvignon, 10% Malbec, 6% Cabernet Franc and 2% Petit Verdot
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This red blend relies mostly on Cabernet Sauvignon, adding smaller amounts of Malbec, Cabernet Franc and Petit Verdot. Soft, spicy and impressively lengthy, it's highlighted in blackberry, currant and toasty oak, concentrated and complex.
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2015-
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Karen Cakebread launched ZIATA Wines in 2008, after marketing Napa Valley and its wines for 20 years. Karen started the brand with two goals in mind: “to create beautifully structured wines that reflect the vineyards they come from, and to be involved in every aspect of making wine.” Named after her beloved mother Mary Annunziata Webb, ZIATA’s collection of Sauvignon Blanc, Pinot Noir, Meteor Cabernet Sauvignon, Mia Madre Red Blend and Oakville Station Cabernet Franc allows Karen to have an outlet for all of her passions. “Choosing where we source our fruit, working closely with our growers and our winemaker, building strong connections with our customers—I love being able to put my personal touch on all of it,” she says.