A blend of 98% Syrah and 2% Viognier.
Our Syrah displays rich blackberry, cassis and our signature sage spice aromas and flavors. The fi nish lingers from the ripe tannins and smoky oak. This full-bodied wine should be enjoyed over the next ten years.
A traditional pairing for this wine is a leg of lamb marinated in rosemary and garlic. However, a peppercorn steak or mushroom risotto would work incredibly well.
Fruity, flowery nose, quite crisp with a nice finish, high on the palate.