Yering Station Little Yering Pinot Noir 2010

Pinot Noir from Yarra Valley, Australia

Price: $15.99
Item No. 122585
  • JH92
Style: Smooth & Supple

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 13.5%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:

Winemaker's Notes

Bright, red cherry color. On the nose, a lifted perfume of violets and lavender, plus allspice intertwined with gamey, briary red and black cherry fruits. complimented with subtle vanillin oak. On the palate, the wine is soft and juicy. It has a lovely mix of elegant fruit, savory spice and earthy undertones. Supple tannins and velvet like finish. Made with 100% Pinot Noir.

Critical Acclaim

"Light but clear colour; attractive early drinking style, with purity and freshness to its red and black cherry fruit; the tannins are fine and supple, and 12 months in French oak has mainly contributed to the mouthfeel."
92 Points

Learn About Yering Station Map ItMap It

The first vineyard in Victoria, Yering Station was originally planted in 1838. Its acquisition in 1996 by the Rathbone family marked the beginning of a new era, with the construction of a state-of-the-art winery and award winning tourism complex (Winner: 2003-04 Australian Tourism Award for Tourism Wineries). The winemaking team lead by Tom Carson (nominated for the Qantas...

Read More About Yering Station

Learn About Yarra Valley

A short drive from Melbourne, Yarra Valley is the oldest and most successful of Victoria's wine growing regions. The cool climate of the area makes it suitable for the popular varieties of Pinot Noir & Chardonnay. Shiraz is also grown here and produces elegant and restrained wines, showing a different side to Australian wine. Notable Facts Producers of the Yarra Valley have hit...

Read More About Yarra Valley

Learn About Pinot Noir

Pinot Noir(PEE-noh nwahr) Pinot Noir is a finicky grape. It only grows in the right climate, with the right soils and the right care. Perhaps because it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal. Not only does Pinot reign in Burgundy, it is also...

Read More About Pinot Noir

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CWC174744_2010

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