Yalumba The Signature Cabernet/Shiraz 2006
Red Blends from Barossa Valley, Australia
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Wine Style Guide
Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Alcohol By Volume: 14.5%
Alcohol By Volume Guide
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
The Yalumba Signature 2006 is a very deep dark red with generous sweet dark chocolate and warm fig, blackcurrant and cedary spices on the nose. The palate is broad shouldered, intense and concentrated with lingering red and black
currant notes. Young and tight, this wine will reveal an elegance and silky refinement on the palate given time. Perfect with braised lamb shanks.
"While the FDR1A is all about power, The Signature provides a journey based on grace, elegance and purity; fresh, vibrant and completely unevolved, the essency fruit is pure and poised, and the tannins are silky and fine; the vibrancy of the fruit core is electric, as is the persistence of the finish."
Australian Wine Companion
"The 2006 The Signature Cabernet Sauvignon Shiraz is composed of 69% Cabernet Sauvignon and 31% Shiraz. Deep garnet-purple in color, it offers intense notes of blackberry preserves, warm cherries, black currant cordial plus an earthy / gamey undercurrent and nuances of marmite toast. The tight-knit medium to full-bodied palate is firmly structured with a high level of grainy tannins, high acid and just enough savory flesh giving a long finish. Approachable now, it should be best 2012 to 2018."
The Wine Advocate
"This wine has the dusty bitumen road scent of a classic, old-fashioned Barossa shiraz. Cabernet lends a bright red fruit character, like persimmon, finishing with tangy acidity. It offers the comfort of a well-balanced blend, along with the potential to age."
Wine & Spirits
Big & Bold
Um, YUM, is what I can say about this wine. Delicious now, lots of ability to age. Not too heavy, just the right balance, better than many Cabs twice it's price. Plus, the signature on the label changes every vintage, giving homage to an employee who has contributed much to the winery. Kind of like a lifetime achievement award :) super special way to thank someone for hard work. I'll drink to that!
Learn About Yalumba Map It
Yalumba is one of Australia's oldest family-owned wineries and was founded in 1849 by Samuel Smith. From modest beginnings, the Yalumba Wine Company has grown to become one of Australia's most successful medium-sized wineries, owned by 6th generation Robert Hill Smith. Yalumba regularly receives accolateds for its distinctive wines, as well as for its leadership role in the...
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Learn About Barossa Valley
The Barossa zone consists of two sections - the Barossa Valley and the Eden Valley. Wines from the Eden Valley can be labelled Barossa or Barossa Valley.
Situated just a bit east of the large city of Adelaide, Barossa is Australia's wine headquarters. Mega producers are based here, boutique wineries call it home and a majority of the habitants claim their income on the wine...
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Learn About Other Red Blends
Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...
Read More About Other Red Blends