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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Yalumba Hand Picked Mourvèdre Grenache Shiraz 2004 is deep, dark, purple ruby red in colour. A very attractive and aromatic nose offers white pepper and black cherry with brier and bramble notes. Complex, rustic and very Rhone-like, with dried herbs and roasted meat flavours. The palate displays flavours that are rich yet stylishly expressed, with dried fruits to cream, milk choclates, dates and malt. Quite savoury with funky complexities of tar, leather, fruit cake and spices, finishing with long gravelly tannins that will transform if you let it rest in a decanter. A wine with fantastic balance, warmth, generosity and approachability.
"Rich, dense and focused, with an open texture to the generous currant, blackberry and sweet spice flavors, finishing with lovely flavor against fine, peppery tannins. Best from 2006 through 2012. 825 cases imported. "
"Another upgrade in the huge hierarchy at Yalumba, the Hand Picked selections are all impressive. The outstanding 2004 Mourvedre/Grenache/Shiraz (60%, 21%, and 19% respectively) exhibits a dense ruby/purple color along with a big, earthy perfume of blueberries, black currants, fresh mushrooms, tree bark, and spice. Superbly concentrated, with medium to full body and a long finish, it should drink well for 4-6 years.
The Wine Advocate
"Dark purple. Succulent, sweet aromas of ripe blackberry, cherry and dark chocolate, with an interesting floral tone. Pliant and soft, with gentle tannins framing lush dark fruit flavors that deepen with air. Finishes suave and long, with lingering notes of blackberry and black cherry liqueur."
International Wine Cellar
Yalumba is one of Australia's oldest family-owned wineries and was founded in 1949 by Samuel Smith. From modest beginnings, the Yalumba Wine Company has grown to become one of Australia's most successful medium-sized wineries, owned by 6th generation Robert Hill Smith. Yalumba regularly receives accolateds for its distinctive wines, as well as for its leadership role in the...Read More About Yalumba
The Barossa zone consists of two sections - the Barossa Valley and the Eden Valley. Wines from the Eden Valley can be labelled Barossa or Barossa Valley.
Situated just a bit east of the large city of Adelaide, Barossa is Australia's wine headquarters. Mega producers are based here, boutique wineries call it home and a majority of the habitants claim their income on the wine...Read More About Barossa Valley
The Rhone region of France has a delightful selection of red varieties. There are 22 grapes allowed in the Rhone AOC, about half of them red. Most of these varieties are used as secondary blending partners, often comprising less than 10% of the blend. The primary red players of Rhone blends are Syrah, Grenache and Mourvedre. Most wines from the Southern Rhone use Grenache as their...Read More About Rhone Red Blends
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