Colour: Deep plum to inky cherry red.
Nose: There are inviting aromas of ripe plums, prunes and black olives, backed up with chocolate and roasted nut oak lift.
Palate: Very complex with multi layered fruit and oak. Rich and full bodied, the palate has excellent balance between fruit extract and tannin. This is a wine that will reward cellaring for 15-20 years.