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A complex blend of the five traditional Portuguese grape varieties is rarely planted in America. We barrel-age each variety separately in French and American oak, carefully blending the wines together to achieve a myriad of flavors. Our Portacinco has lush blackberry character; a full-bodied mouthfeel, intense layers of black cherry flavors with a dark chocolate finish.
The town of Woodbridge is nestled between the Sacramento River Delta and the Sierra Nevada Foothills, surrounded by acres of grapevines. The gnarled old vines you pass along the roads to the winery speak to the history of the Lodi area. Lured by the abundant sunshine that ripened grapes for wine, many Italian immigrants came here in the 1800s. Cesare and Rosa Mondavi, of...Read More About Woodbridge
California has nearly 100 American Viticulture Areas (AVAs) and accounts for almost 90% of wine production in the United States. In our section of Other California, we include wines from smaller AVAs as well as wines from the California AVA. Here are a few smaller AVAs you may see on the label:
Livermore Valley AVA, located right outside of San Francisco and home to...Read More About Other California
Port is a fortified wine that is made by adding brandy during fermentation. The addition of spirits kills the yeasts,
which in turn halts the fermentation process. This results in a wine both sweet and high in alcohol. Named for its
home city Oporto, true Port must come from the designated area. The grapes used are a blend,, but the favored grape
thought to...Read More About Port
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